AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan
type: channel
description: AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan diterbitkan oleh Program Studi Agrobisnis Perikanan, penerbitan dilakukan sebanyak dua kali dalam satu tahun, yaitu pada bulan April dan Oktober.
publisher: Universitas Sam Ratulangi
language: en-US
publication name: AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan
issn: 2337-4195
items: SISTEM PEMASARAN IKAN CAKALANG ASAP DI KELURAHAN MOLAS KECAMATAN BUNAKEN KOTA MANADO
items: ANALISIS SALURAN PEMASARAN IKAN CAKALANG ASAP DI PASAR KAWANGKOAN KECAMATAN KAWANGKOAN UTARA KABUPATEN MINAHASA
items: PERSEPSI MASYARAKAT TERHADAP LAYANAN PELABUHAN PERIKANAN NUSANTARA KWANDANG DI DESA KATIALADA KECAMATAN KWANDANG KABUPATEN GORONTALO UTARA PROVINSI GORONTALO
items: ANALISIS MANAJEMEN USAHA PANCING ULUR DI DESA BOLANGITANG KECAMATAN BOLANGITANG BARAT KABUPATEN BOLAANG MONGONDOW UTARA PROVINSI SULAWESI UTARA
items: ANALISIS NILAI TUKAR NELAYAN PADA USAHA PANCING ULUR DI DESA DARUNU KECAMATAN WORI KABUPATEN MINAHASA UTARA
items: PERSEPSI MASYARAKAT TERHADAP LAYANAN WISATA PANTAI PALL DI DESA MARINSOW KECAMATAN LIKUPANG TIMUR KABUPATEN MINAHASA UTARA
items: ANALISIS FINANSIAL USAHA PEMASARAN IKAN HIAS AIR LAUT DI DESA BULUTUI KECAMATAN LIKUPANG BARAT KABUPATEN MINAHASA UTARA
items: PERSEPSI MASYARAKAT PESISIR DALAM MENJAGA KELESTARIAN HUTAN MANGROVE DI DESA JAYAKARSA KECAMATAN LIKUPANG BARAT KABUPATEN MINAHASA UTARA
items: STUDI EKOWISATA BAHARI PADA MASA COVID-19 DI DESA TUMBAK KECAMATAN PUSOMAEN KABUPATEN MINAHASA TENGGARA PROVINSI SULAWESI UTARA
items: STUDI PENGGUNAAN TEKNOLOGI DAN DIGITALISASI USAHA SOMA PAJEKO DI DESA BOLANGITANG KECAMATAN BOLANGITANG BARAT KABUPATEN BOLAANG MONGONDOW UTARA PROVINSI SULAWESI UTARA
items: PEMBENTUKAN DAN PENGEMBANGAN MODAL PADA USAHA SOMA PAJEKO DI DESA MOLOMPAR KECAMATAN BELANG KABUPATEN MINAHASA TENGGARA
items: EKOWISATA BAHARI PANTAI PINAGUT DESA BOROKO TIMUR KECAMATAN KAIDIPANG KABUPATEN BOLAANG MONGONDOW UTARA PROVINSI SULAWESI UTARA
items: PERSEPSI NELAYAN PURSE SEINE TERHADAP LAYANAN PELABUHANPERIKANAN SAMUDERA (PPS) BITUNG
items: KONTRIBUSI HASIL PERIKANAN TANGKAP PANAH IKAN (JUBI) TERHADAP PENDAPATAN KELUARGA NELAYAN DI DESA SALIBABU KECAMATAN SALIBABU KABUPATEN KEPULAUAN TALAUD
items: KEADAAN SOSIAL EKONOMI NELAYAN TRADISIONAL ALAT TANGKAP JUBI DI DESA JAYAKARSA KECAMATAN LIKUPANG BARAT KABUPATEN MINAHASA UTARA
items: ANALISIS FINANSIAL USAHA PENANGKAPAN IKAN DENGAN ALAT TANGKAP SOMA PAJEKO DI DESA BULAWAN INDUK KECAMATAN KOTABUNAN KABUPATEN BOLAANG MONGONDOW
items: ANALISIS FINANSIAL USAHA PENANGKAPAN IKAN DENGAN ALAT TANGKAP JARING INSANG DASAR (BOTTOM GILLNET) DI DESA PANNULAN KECAMATAN KABARUAN
items: KEADAAN SOSIAL EKONOMI PEDAGANG KULINER DI DAERAH WISATA PANTAI KELURAHAN MALALAYANG DUA KECAMATAN MALALAYANG KOTA MANADO
items: KEADAAN SOSIAL EKONOMI NELAYAN PUKAT CINCIN (PURSE SEINE) DI KELURAHAN TUMUMPA II KECAMATAN TUMINTING KOTA MANADO SULAWESI UTARA
items: SISTEM BAGI HASIL USAHA PERIKANAN SOMA GIOB DI DESA TIWOHO KECAMATAN WORI KABUPATEN MINAHASA UTARA PROVINSI SULAWESI UTARA
items: ANALISIS FINANSIAL USAHA PERIKANAN TANGKAP PANCING ULUR DI DESA KEMA III KECAMATAN KEMA KABUPATEN MINAHASA UTARA PROVINSI SULAWESI UTARA
items: ANALISIS FINANSIAL USAHA PENGOLAHAN IKAN CAKALANG ASAP DI KELURAHAN SINDULANG SATU KOTA MANADO
items: ANALISIS KEADAAN SOSIAL EKONOMI NELAYAN PANCING ULUR DI DESA KALINAUN KECAMATAN LIKUPANG TIMUR KABUPATEN MINAHASA UTARA
items: ANALISIS TARAF HIDUP NELAYAN TRADISIONAL DI KECAMATAN BELANG KABUPATEN MINAHASA TENGGARA
items: KEADAAN SOSIAL PEDAGANG IKAN SEGAR DI PASAR BERIMAN TOMOHON KOTA TOMOHON
items: PROFIL USAHA WISATA KULINER HASIL PERIKANAN DI PESISIR PANTAI KELURAHAN SINDULANG I KECAMATAN TUMINTING KOTA MANADO
items: PERSEPSI PEDAGANG PERANTARA IKAN TERHADAP LAYANAN PELABUHAN PERIKANAN PANTAI TUMUMPA KOTA MANADO
items: PERSEPSI KONSUMEN PADA LAYANAN KULINER PRODUK PERIKANAN DI PESISIR PANTAI SINDULANG DI KECAMATAN TUMINTING KOTA MANADO
items: ANALISIS STRATEGI PENGEMBANGAN BUDIDAYA IKAN PADA DAERAH TERDAMPAK BANJIR ROB DI PESISIR UTARA PEKALONGAN

SISTEM PEMASARAN IKAN CAKALANG ASAP DI KELURAHAN MOLAS KECAMATAN BUNAKEN KOTA MANADO
type: item
description: Abstract The purpose of this study is to determine the marketing margin of smoked skipjack in Molas Village, Bunaken District, Manado City and can provide benefits regarding the marketing system of smoked skipjack tuna in Molas Village so that it can see the difference in the price paid to producers and the price given by consumers. And become information material for fishermen and the community who are interested in pursuing the smoked skipjack business. The basic method used in this research is a case study. The data collected consists of primary data and secondary data and then analysed using qualitative descriptive analysis and quantitative descriptive analysis. For marketing margin analysis using a simple calculation as follows with the formula Mp = Pr-Pf. The results of the research on the marketing system of smoked skipjack tuna in Molas Village there are 3 types of smoked skipjack marketing channels including: Marketing Channel One, namely from producers to consumers. Thus, the marketing margin = 0. Marketing Channel Two, In channel two, namely from producers to new collectors to final consumers. The marketing margin on the second channel is the price at the collecting traders minus the price from the producer, namely: Rp. 50,000.00 – Rp. 25,000.00 = Rp. 25,000.00. Marketing Channel Three, In the third marketing channel, namely from producers to collectors and to retailers and then to final consumers. The marketing margin on the third channel is the price at the collectors and retailers minus the price from the producer, namely: Rp. 55,000.00 – Rp. 50,000.00 = Rp. 5,000.00. Keywords: marketing system, margin, smoked fish Abstrak Tujuan dalam penelitian ini untuk mengatahui margin pemasaran ikan cakalang asap di Kelurahan Molas Kecamatan Bunaken Kota Manado serta dapat memberikan manfaat mengenai dengan sistem pemasaran ikan cakalang asap di Kelurahan Molas sehingga bisa melihat selisih harga yang dibayarkan kepada produsen dengan harga yang diberikan oleh ko…
creator: Nurlela Tidore
creator: Srie J. Sondakh
creator: Olvie V. Kotambunan
creator: Swenekhe S. Durand
creator: Martha P. Wasak
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 209
ending page: 216
doi: 10.35800/akulturasi.v10i2.41074

ANALISIS SALURAN PEMASARAN IKAN CAKALANG ASAP DI PASAR KAWANGKOAN KECAMATAN KAWANGKOAN UTARA KABUPATEN MINAHASA
type: item
description: Abstract The purpose of this study was to determine the marketing channel of smoked skipjack, the marketing margin of smoked skipjack, and the efficiency of the marketing channel of smoked skipjack in the Kawangkoan Market, North Kawangkoan District, Minahasa Regency. The time required to carry out this research is 8 months, from August 2021 to March 2022. The method used in this research is the census method. The data collected consists of primary data and secondary data. There are three analyzes used to answer the research objectives, namely marketing channel analysis, marketing margin analysis, and marketing efficiency analysis. The results of the research are: 1) the marketing channel of smoked fish at Kawangkoan Market through a pattern of marketing channels, namely: producer => collector => consumer; 2) the marketing channel of smoked skipjack tuna in Kawangkoan Market is in the form of a short channel, namely from producers to collectors and then to final consumers; 3) the marketing margin of smoked skipjack tuna is only Rp. 20,000 and 40% of the purchase; and 4) the value of marketing efficiency is 3% so that it can be said to be efficient because it is <5%. Keywords: marketing channel; smoked fish; Kawangkoan Market Abstrak Tujuan penelitian ini untuk mengetahui saluran pemasaran ikan cakalang asap, margin pemasaran ikan cakalang asap, dan efisiensi saluran pemasaran ikan cakalang asap di Pasar Kawangkoan Kecamatan Kawangkoan Utara Kabupaten Minahasa. Waktu yang diperlukan dalam melaksanakan penelitian ini selama 8 bulan, yaitu dari bulan Agustus 2021 sampai Maret 2022. Metode yang digunakan dalam penelitian ini adalah metode sensus. Data yang dikumpulkan terdiri atas data primer dan data sekunder. Ada tiga analisis yang digunakan untuk menjawab tujuan dalam penelitia, yaitu analisis saluran pemasaran, analisis margin pemasaran, dan analisis efisiensi pemasaran. Hasil dari penelitian yaitu: 1) saluran pemasaran ikan asap Pasar Kawangkoan melalui satu pola s…
creator: Erika G. Lumantow
creator: Victoria E.N. Manoppo
creator: Christian R. Dien
creator: Swenekhe S. Durand
creator: Lexy K. Rarung
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 217
ending page: 227
doi: 10.35800/akulturasi.v10i2.41075

PERSEPSI MASYARAKAT TERHADAP LAYANAN PELABUHAN PERIKANAN NUSANTARA KWANDANG DI DESA KATIALADA KECAMATAN KWANDANG KABUPATEN GORONTALO UTARA PROVINSI GORONTALO
type: item
description: Abstract The purpose of the study was to examine whether the public knew about the functions and benefits of the services at PPN Kwandang and to determine the public's perception of the services and facilities of PPN Kwandang. This study used a survey method and continued with interviews as well as distributing questionnaires. The population in this study were fishermen, port employees and the general public. The number of samples taken was 50 respondents using the sampling method of fishermen 20 respondents, 20 employees and the general public 10. The results of this study used Gutman scale and Likert scale analysis. The data collected in the form of primary data and secondary data. Primary data were collected directly by researchers through interviews and questionnaires. Secondary data obtained from the agency. The results of the study using a Guttman scale analysis of fishermen's perceptions of the service knowledge of the functions and benefits of port facilities 77% already know the functions and benefits of the services provided by PPN Kwandang, while 23% say they do not know the functions and benefits of services provided by PPN Kwandang. Perceptions of port employees 98% already know the service functions and benefits of the Kwandang PPN facility and do not know 0.4%. The general public 90% already know and 10% do not know. The average respondent stated that it was very good, meaning that the respondent was very aware of the service functions and benefits of the facility. The results of the Likert scale analysis regarding port facilities have the highest average dimension for fishermen's perceptions, which is 4.37%, which means that fishermen's perceptions are very good. The employee's perception of the highest dimension of 4.36% is still very good, and the general public's perception of the highest dimension of 4.64 is also very good. For fishermen's perceptions of service, the highest dimension is 4.35%, employee perception is 4.37% and the general public …
creator: Nining Rosman
creator: Lexy K. Rarung
creator: Jardie A. Andaki
creator: Florence V. Longdong
creator: Olvie V. Kotambunan
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 228
ending page: 236
doi: 10.35800/akulturasi.v10i2.41076

ANALISIS MANAJEMEN USAHA PANCING ULUR DI DESA BOLANGITANG KECAMATAN BOLANGITANG BARAT KABUPATEN BOLAANG MONGONDOW UTARA PROVINSI SULAWESI UTARA
type: item
description: Abstract Bolangitang Village is one of the coastal villages where the average population works as fishermen and most of them are traditional fishermen. The results of the pre-research show that the handline fishing gear business in Bolangitng Village is progressing and developing. This information raises the intention to conduct research in order to study and find out the existing management in the business. The method used in this research is census. The data in this study came from primary data and secondary data. The data analysis used is based on quantitative descriptive analysis and qualitative descriptive analysis. Based on the results of the research and discussion, it can be concluded that the management of the capture fisheries business in Bolangitang Village can be said to be running well, as can be seen from the implementation of management functions such as planning, organizing, mobilizing and supervising. The workers who work in the hand line business are natives of Bolangitang Village. Most of the workforce used in these businesses are families. The advice given in this study is that it can be suggested that hand line fishermen in Bolangitang Village can be given counselling and assistance on more effective ways to increase catches so that they are more effective for improving the welfare of families, communities and fishermen themselves. Keywords: fishing line; Bolangitang village; management Abstrak Desa Bolangitang merupakan salah satu desa pesisir yang rata-rata penduduknya bekerja sebagai nelayan dan kebanyakan merupakan nelayan tradisional. Hasil prapenelitian memperlihatkan bahwa usaha alat tangkap pancing ulur yang ada di Desa Bolangitng maju dan berkembang. Informasi tersebut menimbulkan niat untuk melakukan penelitian guna mempelajari dan mengetahui manajemen yang ada pada usaha tersebut. Metode yang digunakan dalam penelitian ini adalah sensus. Data dalam penelitian ini berasal dari data primer dan data sekunder. Analisis data yang digunakan…
creator: Zulkipli Mamonto
creator: Victoria E.N. Manoppo
creator: Lexy K. Rarung
creator: Srie J. Sondakh
creator: Grace O. Tambani
creator: Nickson J. Kawung
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 237
ending page: 245
doi: 10.35800/akulturasi.v10i2.41077

ANALISIS NILAI TUKAR NELAYAN PADA USAHA PANCING ULUR DI DESA DARUNU KECAMATAN WORI KABUPATEN MINAHASA UTARA
type: item
description: Abstract Fishing business fisherman fishing rod stretch in the village Darunu Subdistrict Wori Regency North Minahasa done for need life and consumption family. Mark swap fisherman is indicator level well-being public fisherman, is its capable cover expenditure with income and level well-being fisherman very determined by the type of fish caught, the price of fish and the famine season. Destination study is for describe profile and determine Mark Swap Fisherman on business fishing rod the one in the village Darunu Subdistrict Wori Regency North Minahasa. Method base used in study this is survey. Collected data consist from primary data and secondary. Method data analysis used is analysis quantitative and analysis qualitative. Based on results study and analysis, can concluded that fisherman's total income from business fishery catch fishing rod stretch in the village Darunu Subdistrict Wori Regency North Minahasa can cover need tree family fishermen, NTN obtained as big as on November by 1.34 and month December of 1.17. Income fisherman could cover cost business fishery catch fishing rod stretch with NTN of 1.96. Observation and calculation on November and December 2021 on NTN total revenue experience decrease, with mark NTN index (iNTN) total income of 114.82 Keywords: NTN; iNTN; hand line; Darunu Village Abstrak Usaha perikanan nelayan pancing ulur di Desa Darunu Kecamatan Wori Kabupaten Minahasa Utara dilakukan untuk kebutuhan hidup dan konsumsi keluarga. Nilai tukar nelayan merupakan indikator tingkat kesejahteraan masyarakat nelayan, apakah mampu menutupi pengeluaran dengan pendapatannya dan tingkat kesejahteraan nelayan sangat ditentukan oleh jenis ikan yang ditangkap, harga ikan dan musim paceklik. Tujuan penelitian adalah untuk menggambarkan profil dan menentukan Nilai Tukar Nelayan pada usaha pancing ulur yang ada di Desa Darunu Kecamatan Wori Kabupaten Minahasa Utara. Metode dasar yang digunakan dalam penelitian ini adalah survei. Data yang dikumpulkan ter…
creator: Elsaday Day
creator: Jardie A. Andaki
creator: Olvie V. Kotambunan
creator: Siti Suhaeni
creator: Grace O. Tambani
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 246
ending page: 257
doi: 10.35800/akulturasi.v10i2.41080

PERSEPSI MASYARAKAT TERHADAP LAYANAN WISATA PANTAI PALL DI DESA MARINSOW KECAMATAN LIKUPANG TIMUR KABUPATEN MINAHASA UTARA
type: item
description: Abstract Pall Beach is one of the famous tourist attractions in North Sulawesi with beautiful natural potential and attracts visitors to enjoy it. This beach has been well managed starting from 2014 until now. Until now Pall Beach has attracted many visitors to come to enjoy the beauty of tourist attractions managed by the government and also the existing village community. The purpose of this study was to determine community participation in Pall Beach tourism activities and to determine public perceptions of Pall Beach tourism services. Data collection techniques were carried out by means of observation, interviews and questionnaires. Observations were made by looking directly at the research location and the questionnaire in this study was used as a guide in interviewing respondents to find out Community Perceptions of Pall Beach Tourism Services in Marinsow Village. Analysis of the data used is approaching descriptively, namely tabulating data, calculating the number, average, minimum and maximum values. For the purpose of the research, the Likert Scale is used, which is a scale to measure the attitudes and perceptions of a person or group of people about social phenomena. The results showed that: 1) The participation of the Marinsow Village community in Pall Beach ecotourism activities tried to maintain and maintain the existing tourism on Pall Beach by maintaining cleanliness and nature preservation as well as introducing local and foreign tourists. Pall Beach is included in a tourist place that is worth visiting; 2) Perceptions of the people of Marinsow Village which are assessed based on 3 criteria, namely: perceptions of improved tourism services, perceptions: management is a shared responsibility, and perceptions: economic benefits of increased tourism services all have good and very positive perceptions from the community. The community strongly agrees that the management of Pall Beach tourism is carried out jointly from the local government and also the …
creator: Marlen Mandey
creator: Grace O. Tambani
creator: Jeannette F. Pangemanan
creator: Lexy K. Rarung
creator: Steelma V. Rantung
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 258
ending page: 266
doi: 10.35800/akulturasi.v10i2.41081

ANALISIS FINANSIAL USAHA PEMASARAN IKAN HIAS AIR LAUT DI DESA BULUTUI KECAMATAN LIKUPANG BARAT KABUPATEN MINAHASA UTARA
type: item
description: Abstract The purpose of this study is to determine the financial feasibility of marketing marine ornamental fish which is the business of fishermen in Bulutui Village, West Likupang District. The method of data collection using the census method. The data collected consists of primary data and secondary data. Research data is processed in a qualitative descriptive manner, which is data processing through logical considerations with a systematic discussion of writing, and quantitative descriptive is data processing in the form of numbers using calculations. In order to determine the feasibility of the business, a financial analysis is carried out, namely operating profit, net profit, profit rate, benefit cost ratio, profitability, break event point. The results of the research show that the marketing of marine ornamental fish in Bulutui Village has a marketing channel that starts from fishermen to collectors after it is distributed to consumers. The results of the feasibility analysis of the marketing of seawater ornamental fish in Bulutui Village through the calculation that the operating profit value gets a result of Rp. 35,285,000; net profit of Rp. 25,189,534, a profit rate of 40%, and a B/CR value of 1.40 indicates that the business is feasible to run. Profitability of 59% indicates that the business being carried out is included in the sufficient category. BEP sales of Rp. 25,185,018.98; and the unit BEP value is 318 individuals. Keywords: financial analysis; marine ornamental fish; Bulutui Village Abstrak Tujuan dalam penelitian ini mengetahui kelayakan finansial dari usaha pemasaran ikan hias air laut yang menjadi usaha para nelayan di Desa Bulutui Kecamatan Likupang Barat. Metode dalam pengambilan data menggunakan metode sensus. Data yang dikumpulkan terdiri atas data primer dan data sekunder. Data penelitian diolah secara deskriptif kualitatif yang merupakan pengolahan data melalui pertimbangan-pertimbangan logika dengan pembahasan penulisan yang sistematis…
creator: Candra Ciarso
creator: Grace O. Tambani
creator: Djuwita R.R. Aling
creator: Srie J. Sondakh
creator: Florence V. Longdong
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 267
ending page: 276
doi: 10.35800/akulturasi.v10i2.41082

PERSEPSI MASYARAKAT PESISIR DALAM MENJAGA KELESTARIAN HUTAN MANGROVE DI DESA JAYAKARSA KECAMATAN LIKUPANG BARAT KABUPATEN MINAHASA UTARA
type: item
description: Abstract One of the main functions of mangrove forests is to protect coastlines from abrasion or erosion, as well as dampen large waves including tsunamis. Besides having ecological value, mangrove forests also have economic and social values for the community and the environment. To prevent damage to mangrove forests in Jayakarsa Village, Likupang Barat District, North Minahasa Regency, it is necessary to preserve the remaining mangrove forests through approaches and studies of local community perceptions. The purpose of this study is to determine public knowledge of the functions and benefits of mangroves in Jayakarsa Village and the perception of coastal communities in preserving mangrove forests in Jayakarsa Village, Likupang Barat District, North Minahasa Regency. The basic method used in this research is a survey. Data analysis from this study was used to measure the variables studied. Measurement scale is a set of rules needed to quantify data from the measurement of a variable, and to achieve the first goal of using this type of guttman scale, a firm answer is obtained, namely, yes-no; True-False; ever-never; positive-negative, and so on. The second goal is achieved by using a Likert scale, which is a scale to measure attitudes, opinions and perceptions of a person or group of people about social phenomena. Based on the results of the analysis, it is known that the community’s knowledge of the functions and benefits of mangrove forests in Jayakarsa Village is 90.17% and only 9.83% of the people do not know the functions and benefits of mangrove forests. Keywords: community perception; mangrove forest sustainability; Jayakarsa Abstrak Salah satu fungsi utama hutan mangrove adalah untuk melindungi garis pantai dari abrasi atau pengikisan, serta meredam gelombang besar termasuk tsunami. Selain memiliki nilai ekologis, hutan mangrove juga memiliki nilai ekonomis dan sosial bagi masyarakat dan lingkungannya. Untuk mencegah kerusakan hutan mangrove di Desa Jayakar…
creator: Fielding Kabalu
creator: Swenekhe S. Durand
creator: Olvie V. Kotambunan
creator: Victoria E.N. Manoppo
creator: Jardie A. Andaki
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 277
ending page: 285
doi: 10.35800/akulturasi.v10i2.41083

STUDI EKOWISATA BAHARI PADA MASA COVID-19 DI DESA TUMBAK KECAMATAN PUSOMAEN KABUPATEN MINAHASA TENGGARA PROVINSI SULAWESI UTARA
type: item
description: Abstract This study aims to explain the ecotourism profile of Ponteng Island and inform every business that has experienced a decline due to the Covid-19 pandemic in Tumbak Village, Pusomaen District, Southeast Minahasa Regency, North Sulawesi Province. This research was conducted using the census method. Furthermore, primary data through interviews, observations, and documentation for any visitors who may be there and added to the manager of the tourist attraction and the office holders in Tumbak Village. While secondary data are generally in the form of evidence, notes or reports that are related to research and already exist in researchers, most of which are quoted from the Tumbak Village Office. The results of the Ecotourism research on Ponteng Island in Tumbak Village, Pusomaen District, Southeast Minahasa Regency, North Sulawesi Province can survive the Covid-19 pandemic and enter a new normal period by implementing health protocols; and 2) Declining For every business there, the businesses that are affected are Diving and Snorkeling 46.27%; Restaurants 59.17%; Lodging 58.31%; Ticket Counter 62.90%; Public Toilets 61.07% and Souvenirs 89.73%. Keywords: tourism; tourism industry, covid-19; new normal period; Pusomaen District Abstrak Penelitian ini bertujuan untuk Menjelaskan profil ekowisata Pulau Ponteng dan menginformasikan setiap usaha yang mengalami penurunan akibat pandemi Covid-19 di Desa Tumbak Kecamatan Pusomaen Kabupaten Minahasa Tenggara Provinsi Sulawesi Utara. Penelitian ini dilakukan dengan metode sensus. Selanjutnya data primer melalui wawancara, observasi, dan dokumentasi bagi siapa saja pengunjung yang mungkin ada dan ditambah dengan pengelola objek wisata erta para pemangku jabatan di Desa Tumbak. Sedangkan data sekunder umumnya berupa bukti, catatan atau laporan yang ada hubungannya dengan penelitian dan sudah ada pada peneliti yang sebagian besar dikutip dari Kantor Desa Tumbak. Hasil penelitian Ekowisata Pulau Ponteng di Desa Tumbak Kecamat…
creator: Arief A. Langga
creator: Jardie A. Andaki
creator: Olvie V. Kotambunan
creator: Nurdin Jusuf
creator: Christian R. Dien
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 286
ending page: 297
doi: 10.35800/akulturasi.v10i2.41084

STUDI PENGGUNAAN TEKNOLOGI DAN DIGITALISASI USAHA SOMA PAJEKO DI DESA BOLANGITANG KECAMATAN BOLANGITANG BARAT KABUPATEN BOLAANG MONGONDOW UTARA PROVINSI SULAWESI UTARA
type: item
description: Abstract Bolangitang Village is one of the villages in the West Bolangitang District which has about 100 fishermen. The results showed that the fishermen in this village consisted of soma pajeko fishermen and hand line fishermen. Their fishing activities have been started since the time of their parents and even their grandfathers. Their fishing gear has also been around since time immemorial. Based on the description above, the author is interested in conducting research to determine the fishing technology carried out by fisherman Soma Pajeko in Bolangitang Village, West Bolangitang District, North Bolaang Mongondow Regency. The purpose of this study is to explain the extent to which the use of technology and digitization of Soma Pajeko's business in Bolangitang Village, West Bolangitang District, North Bolaang Mongondow Regency, North Sulawesi Province. The method used in this research is the census method. The census was carried out on 3 fishermen who were the owners of soma pajeko. The duration of the research is until the Thesis exam is 8 months from August 2021 - March 2022. The data obtained and the activities carried out in this study were analyzed based on qualitative descriptive analysis and quantitative descriptive analysis, namely, by providing descriptions and explanations using the author's sentences that are systematic and easy to understand according to with the data obtained from the activities to be carried out. The results show that fishermen need to be equipped with the ability to master fishing technology, so that fishing operations can run more effectively and efficiently. In addition, it is hoped that the catch and income of fishermen can increase after they can use technology or change old habits to be more effective and sustainable. Keywords: digitization; purse seine; Bolangitang Village Abstrak Desa Bolangitang adalah salah satu desa yang berada di Kecamatan Bolangitang Barat yang memiliki nelayan sekitar 100 orang. Hasil penelitian menunj…
creator: Salman R. Pontoh
creator: Victoria E.N. Manoppo
creator: Olvie V. Kotambunan
creator: Florence V. Longdong
creator: Christian R. Dien
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 298
ending page: 309
doi: 10.35800/akulturasi.v10i2.41085

PEMBENTUKAN DAN PENGEMBANGAN MODAL PADA USAHA SOMA PAJEKO DI DESA MOLOMPAR KECAMATAN BELANG KABUPATEN MINAHASA TENGGARA
type: item
description: Abstract Fisherman Soma Pajeko is part of the fishermen in Molompar Village. The soma pajeko capture fishery business in Molompar Village has a simple management. However, my thoughts are why only 2 people, is it because there is a problem with capital? How do they obtain or form and develop their capital, both for capital for the procurement of ships/vessels, capital for fishing gear, capital for other auxiliary equipment and capital for operations? In connection with the things that are in my mind according to the reality in the field, it is felt necessary to conduct a research to get a clear and scientific answer. The objectives of the research are: 1) describe the business profile of Soma Pajeko fishermen in Molompar Village; and 2) to analyze in depth the formation and development of soma pajeko capital in Molompar Village. The time required to carry out the research starts from consultation, field observations, data collection, data analysis, writing the final report, to the exam, approximately 5 months, namely from August - December 2021. The research method uses the census method, the data comes from data primary and secondary data and will be discussed and analyzed based on quantitative descriptive analysis and qualitative descriptive analysis. The results show that the capital formation of fishermen in Molompar Village, Belang District, is as follows: 1) the initial capital for fishermen comes from their own capital, assistance from parents/relatives. Their capital has never used banking facilities with land certificates or other guarantees. The fishermen of Molompar village have never experienced financial assistance either for investment or for operational capital from the government, banks or other financial institutions; 2) capital for the development of fishing business is obtained from the capital obtained from savings while at sea. The development of this business is only in the form of adding 1 unit of ship and equipment for detecting the position …
creator: Andreas Sedeng
creator: Jeannette F. Pangemanan
creator: Jardie A. Andaki
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 310
ending page: 320
doi: 10.35800/akulturasi.v10i2.41086

EKOWISATA BAHARI PANTAI PINAGUT DESA BOROKO TIMUR KECAMATAN KAIDIPANG KABUPATEN BOLAANG MONGONDOW UTARA PROVINSI SULAWESI UTARA
type: item
description: Abstract Ecotourism actors and experts agree to emphasize that ecotourism patterns should minimize negative impacts on the environment and local culture and be able to increase economic income for local communities and conservation value (WWF-Indonesia. 2009). It is these reviews that make us interested in discussing in more detail about Marine Ecotourism at Pinagut Beach, Boroko Village, Kaidipang District. Starting from the background, the problem can be formulated as follows: How is Marine Ecotourism on Pinagut Beach, East Boroko Village, Kaidipang District, North Bolaang Mongondou Regency. The purpose of this study is to explain in detail the state of Marine Ecotourism in Pinagut Beach, East Boroko Village, Kaidipang District, North Bolaang Mongondou Regency. The time required to carry out research is approximately 8 months, namely from August 2021 - March 2022.The research method uses the census method, the data comes from primary data and secondary data and will be discussed and analyzed based on quantitative descriptive analysis and qualitative descriptive analysis. The results showed that the existing facilities in the Pinagut Beach area were: 1) Banana Boat, toy cars, children's playground, and many other tourist facilities; 2) The stretch of white sand and shady trees along the coast; 3) Various culinary specialties of North Bolaang Mongondow served in tourist areas plus friendly service; 4) Places for exercise, such as cycling, jogging, and walking; 5) Where fishermen park their boats lined up on the beach as a special attraction as well; 6) Legendary cafe located on Batu Pinagut beach with a very interesting concept for young people. Pinagut Beach ecotourism is good and is in the development and improvement stage. In particular, it has been able to increase the income of the local community and has been able to contribute to the local government. Keywords: marine ecotourism; Pinagut Beach; Boroko Village Abstrak Para pelaku dan pakar di bidang ekowisata …
creator: Andarian Baba
creator: Christian R.R. Dien
creator: Victoria E.N. Manoppo
creator: Florence V. Longdong
creator: Nurdin Jusuf
creator: Winda M. Mingkid
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 321
ending page: 330
doi: 10.35800/akulturasi.v10i2.41087

PERSEPSI NELAYAN PURSE SEINE TERHADAP LAYANAN PELABUHANPERIKANAN SAMUDERA (PPS) BITUNG
type: item
description: Abstract The Bitung Ocean Fishery Port (PPS) is a Service Technical Implementation Unit (UPT) which in carrying out services to service users is equipped with port facilities. The facilities at PPS Bitung are divided into 3 parts, namely: basic/basic facilities (pier facilities, port pool facilities, navigation equipment facilities, breakwater facilities), functional facilities (TPI facilities, ice factory facilities, refrigeration ice warehouse facilities, marketing building, maintenance room facilities, fleet repair facilities, supply facilities) and supporting facilities (welfare support facilities, administrative support facilities) as well as Bitung PPS administration services. The purpose of this study was to determine whether Purse Seine fishermen know the functions and benefits of the existing facilities and services at Bitung PPS and to determine the Purse Seine fishermen's perceptions of the existing facilities and services at Bitung PPS. This research method is a survey method. The population in this study was the captain of the Purse Seine ship. The number of samples taken as many as 20 people, using the sampling method. Sampling using incidental sampling method. The data collected in the form of primary data and secondary data. Primary data is data collected directly by researchers, which is done by means of observation and interviews guided by a questionnaire. Secondary data is data collected through a second party, in the form of evidence, records or reports obtained from the Bitung PPS office. Data analysis to determine the knowledge of Purse Seine fishermen using the Guttman scale, while to determine the perceptions of Purse Seine fishermen using a Likert scale. Based on the results of the analysis, it is known that 96.50% of Purse Seine fishermen already know the functions and benefits of the facilities and services provided by PPS Bitung, while 3.50% state that they do not know the functions and benefits of the facilities and services provided by …
creator: Injly R. Kahimpong
creator: Jardie A. Andaki
creator: Olvie V. Kotambunan
creator: Swenekhe S. Durand
creator: Grace O. Tambani
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 331
ending page: 342
doi: 10.35800/akulturasi.v10i2.41088

KONTRIBUSI HASIL PERIKANAN TANGKAP PANAH IKAN (JUBI) TERHADAP PENDAPATAN KELUARGA NELAYAN DI DESA SALIBABU KECAMATAN SALIBABU KABUPATEN KEPULAUAN TALAUD
type: item
description: Abstract The purpose of this study is to find out how much income from fishing arrow (jubi) business results in the income of fishermen in Salibabu Village, 2. To find out how big the contribution of fishing arrow (jubi) business results to the income of fishermen's families in Salibabu Village. The basic method used in this research is survey. The data collected consists of primary data and secondary data. Data collection is done by sampling that is taking part of the existing population. Sampling is done by means of purposive sampling. Data was collected through observation, interviews, questionnaires and documentation, and to calculate the profit (π) of this business, Total Profit (π)/year = Total Revenue - Total Cost, to analyze the problem formulation of the contribution of arrow fish (jubi) fishermen who in Salibabu Village, Salibabu Subdistrict using the formula: Contribution = Fishing fishermen's income/family income x 100%.Based on the results of research conducted in Salibabu Village, Salibabu District, Talaud Islands Regency, that the average income of fishermen catching arrow fish (jubi) in Salibabu Village is Rp. 19,390,467.00 per year per fisherman, the income of the fishing arrow fishing family (jubi) obtained from outside the fishing arrow fishing business (jubi) is Rp. 33,099,267.00 per year per fishing family, and the results of research conducted in Salibabu Village, Salibabu District, Talaud Islands Regency, obtained the total contribution of fishing arrow catch (jubi) to family income of 58.6%. Keywords: fisherman; arrow fishing; contribution; Salibabu Village Abstrak Tujuan dari penelitian ini yaitu, 1. Mengetahui berapa besar pendapatan hasil usaha tangkap panah ikan (jubi) terhadap pendapatan nelayan di Desa Salibabu, 2. Mengetahui berapa besar kontribusi hasil usaha tangkap panah ikan (jubi) terhadap pendapatan keluarga nelayan di Desa Salibabu. Metode dasar yang digunakan dalam penelitian ini yaitu survei. Data yang dikumpulkan terdiri dari…
creator: Anjas Samson Umbase
creator: Jardie A. Andaki
creator: Srie J. Sondakh
creator: Swenekhe S. Durand
creator: Steelma V. Rantung
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 343
ending page: 351
doi: 10.35800/akulturasi.v10i2.41089

KEADAAN SOSIAL EKONOMI NELAYAN TRADISIONAL ALAT TANGKAP JUBI DI DESA JAYAKARSA KECAMATAN LIKUPANG BARAT KABUPATEN MINAHASA UTARA
type: item
description: Abstract Jayakarsa Village is one of the villages located in West Likupang District, North Minahasa Regency, North Sulawesi Province, the local population is fishermen. Arrow or Jubi in terms of many areas in North Sulawesi is a fishing technique that still survives to this day. Capture fisheries which are still classified as traditional are still being carried out because in addition to hereditary efforts, this business also provides benefits for traditional fishing communities. is knowing the socio-economic conditions of traditional fishermen and analyzed based on descriptive quantitative and qualitative descriptive analysis. The data collected consists of primary data and secondary data. Primary data was collected through interviews guided by a questionnaire. Secondary data is data obtained from other sources as additional information, through books, journals, government publications, as well as websites or other supporting sources. The results showed that the socio-economic conditions of traditional jubi fishing gear in Jayakarsa Village were based on social aspects, namely the education level of the majority of fishermen respondents was junior high school (15%). Family dependents 3 people (55%) respondents. work experience ranges from 5 to 60 years. The majority of respondents are in the productive age, namely 15-64 years (90%). The social organization that fishermen participate in is mapalus. The health of the majority of fishermen experience ear problems, namely hearing, with the presence of covid 19 fishermen follow government directions by following health protocols and vaccinations. Fishermen usually watch television with their families on holidays or do not go to sea, the majority of fishermen do not have television or radio. The economic aspect of the respondent's investment capital needed for fishing business using jubi fishing gear in Jayakarsa Village requires a capital of Rp. 2,825,000. The income of respondents with jubi fishing gear has the majorit…
creator: Immanuel J. Mailangkay
creator: Florence V. Longdong
creator: Martha P. Wasak
creator: Victoria E.N. Manoppo
creator: Djuwita R.R. Aling
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 352
ending page: 361
doi: 10.35800/akulturasi.v10i2.41091

ANALISIS FINANSIAL USAHA PENANGKAPAN IKAN DENGAN ALAT TANGKAP SOMA PAJEKO DI DESA BULAWAN INDUK KECAMATAN KOTABUNAN KABUPATEN BOLAANG MONGONDOW
type: item
description: Abstract Fisheries and Marine Affairs in Indonesia are one of the sectors that support the improvement of the National economy. The area of the oceans and the abundant fishery resources are advantages for the State of Indonesia, so it is necessary to make efforts to utilize fishery resources by increasing production optimally. These efforts involve many parties who are then involved in the development of national fisheries. The purpose of this study was to determine the feasibility of fishing with purse seine fishing gear in Bulawan Induk Village, Kotabunan District, Bolaang Mongondow Timur Regency. The benefits obtained in this research are to train students to apply their knowledge in society, especially in analyzing the financials of a business. The results of the research are expected to be input for the local government in determining policies in Bulawan Induk Village. In this study, the method used is a survey method. The data collected consists of primary data and secondary data. Next, analyze the data by calculating, namely Operating Profit, Net Profit, Profit Rate, Benefit Cost Ratio, Profitability, Break Event Point. The results of the study stated that the Profit Rate was 196%, meaning that the business being carried out was quite profitable. The BCR value for this business is 3.72, which means that the purse seine business is feasible because the BCR value is > 1. Profitability value is 15.21% and the sales BEP and unit BEP are 6,353 each. 052. Payback period of fishing effort is 7,884. So, with the results given through calculations using existing financial analysis tools, it shows that the purse seine business needs to be developed again because the number of purse seine business owners is still small. Keywords: financial analysis, purse seine, Bulawan Village Abstrak Perikanan dan Kelautan di Indonesia merupakan salah salah satu sektor yang menunjang peningkatan ekonomi Nasional. Luas lautan dan sumberdaya perikanan yang sangat melimpah merupakan keun…
creator: Putri Rahmadani
creator: Srie J. Sondakh
creator: Grace O. Tambani
creator: Florence V. Longdong
creator: Olvie V. Kotambunan
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 362
ending page: 370
doi: 10.35800/akulturasi.v10i2.41146

ANALISIS FINANSIAL USAHA PENANGKAPAN IKAN DENGAN ALAT TANGKAP JARING INSANG DASAR (BOTTOM GILLNET) DI DESA PANNULAN KECAMATAN KABARUAN
type: item
description: Abstract Gillnet are fishing gear that are rectangular ini shape with the same mesh size and are fishing gear commonly used ini Pannulan Village. The purpose of this study was to financially analyze the fishing effort using basic gillnet fishing gear in Pannulan Village. This research used survey method.. Data collection using a cencus or total sample by means of a questionnaire technique. The analytical method used in this research is descriptive quantitative and qualitative descriptive analysis. Based on the results of the analysis carried out, it can be concluded that the fishing business using basic gillnet fishing gear in Pannulan Village is feasible because it gets a net profit year ofRp. 59.640.000 and the profit rate is positive, namely 50%. The Profitability is > 100% which is 267% and the BCR value > 1 is 1,5. The value of sales is Rp. 180.000.000 and the catch is 3.600 kg, all of which are above the BEP Sales (BEP Sales Rp. 12.572.777) and BEP Units (BEP Unit 250,6 Kg) and the Payback Period is less than 1 year, which is only 4 month 13 days. The results of this study indicate that fishing businnes using basic gillnet in Pannulan Village, Kabaruan Districk is said to be feasible. Keywords : gillnet; finansial analysis; Pannulan Abstrak Jaring insang adalah alat tangkap yang berbentuk empat persegi panjang dengan ukuran mata jaring yang sama dan merupakan alat tangkap yang biasa digunakan di Desa Pannulan. Tujuan penelitian ini adalah untuk menganalisis secara finansial usaha penangkapan ikan dengan alat tangkap jaring insang dasar di Desa Pannulan. Penelitian ini menggunakan metode suvei. Pengambilan data menggunakan sensus atau sampel total dengan cara melakukan teknik kuesioner. Metode analisis yang digunakan dalam penelitian ini adalah analisis deskriptif kuantitatif dan deskriptif kualitatif. Berdasarkan hasil analisis yang dilakukan dapat disimpulkan bahwa usaha penangkapan ikan dengan alat tangkap jaring insang dasar di Desa Pannulan ini layak dijal…
creator: Dewi Woi Lina Matei
creator: Siti Suhaeni
creator: Olvie V. Kotambunan
creator: Victoria E.N. Manoppo
creator: Christian R. Dien
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 371
ending page: 382
doi: 10.35800/akulturasi.v10i2.41715

KEADAAN SOSIAL EKONOMI PEDAGANG KULINER DI DAERAH WISATA PANTAI KELURAHAN MALALAYANG DUA KECAMATAN MALALAYANG KOTA MANADO
type: item
description: Abstract The purpose of the study was to determine the socio-economic condition of culinary traders in coastal tourism, Malalayang Dua Village, Malalayang District, Manado City. The expected benefit in this research is that it can provide information and add knowledge and insight about the socio-economic condition of culinary traders in the Coastal Tourism of Malalayang Dua Village, Malalayang District, Manado City, and even the work environment in the future. The basic method that will be used in this research is the survey method. Analysis of the data that will be used in the study after obtaining primary data and secondary data is by using descriptive qualitative and quantitative descriptive analysis methods. Socio-economic conditions of respondents of culinary traders in Malalayang Dua Village: 1). Social Circumstances: The age of the respondent is in the productive age, namely 20-45 years, the most education is high school and the least is junior high school. The largest number of family members is 3-4 people; 2). Economic Condition: The average monthly income of Culinary Traders respondents is Rp. 3,563,000 and annual income is Rp. 42,766,666. The monthly expenditure is Rp. 1.111.111 and the annual expenditure is Rp. 10,000,000, the costs incurred are in the form of purchasing raw materials in one month, namely goroho bananas for Rp. 500,000, tofu Rp. 300,000, herbs and spices Rp. 300,000. Initial capital is own capital and the place of business is built by yourself with an average capital of Rp. 14,222,222. Keywords: traders; culinary; social economic; Malayang Dua Abstrak Tujuan dari penelitian mengetahui keadaan sosial ekonomi pedagang kuliner pada wisata pantai Kelurahan Malalayang Dua Kecamatan Malalayang Kota Manado. Manfaat yang diharapkan dalam penelitian ini adalah dapat memberikan informasi dan menambah ilmu serta wawasan mengenai keadaan sosial ekonomi pedagang kuliner di Wisata Pantai Kelurahan Malalayang Dua Kecamatan Malalayang Kota Manado, dan b…
creator: Heppi D. Langi
creator: Jeannette F. Pangemanan
creator: Swenekhe S. Durand
creator: Djuwita R.R. Aling
creator: Olvie V. Kotambunan
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 383
ending page: 390
doi: 10.35800/akulturasi.v10i2.41836

KEADAAN SOSIAL EKONOMI NELAYAN PUKAT CINCIN (PURSE SEINE) DI KELURAHAN TUMUMPA II KECAMATAN TUMINTING KOTA MANADO SULAWESI UTARA
type: item
description: Abstract Purse seine fishermen are people whose livelihood is catching fish using boats and fishing gear in the form of nets. Socio-economic organizations can be a support in efforts to improve the standard of living of coastal communities. Without a socio-economic organization, fishermen will work and live alone without anyone fighting for and protecting their interests, therefore the author is interested in knowing what the socio-economic conditions of the Purse seine fishermen are in Tumumpa II Village, Tuminting District, Manado City. The basic method used in this research is a survey of data collected consisting of primary and secondary data. The data analysis method used is descriptive qualitative and simple quantitative. Based on the results of research on the socio-economic conditions of fishermen in Tumumpa II Subdistrict, Tuminting District, Manado City, which has been carried out is that the social conditions: Fishermen's education is elementary school education (15%), junior high school (50%) and high school (35%); it is known that all respondents have the same religion, namely Protestant Christianity; most of the respondents are in their productive period, namely 15-65 years, social relations in the community are still very strong, this is evidenced by the existence of social organizations. The economic condition of fishermen the average total family income per year is Rp. 86,484,211 and the average total household expenditure of Rp. 86,118,000. Keywords: socio-economic conditions; purse seine; fishermen; Tumumpa II Abstrak Nelayan purse seine ialah orang yang mata pencahariannya menangkap ikan dengan menggunakan kapal dan alat tangkap berupa jaring. organisasi sosial ekonomi bisa menjadi penunjang dalam upaya peningkatan taraf hidup masyarakat pesisir. Tanpa organisasi sosial ekonomi, nelayan akan bekerja dan hidup sendirian tanpa ada yang memperjuangkan dan melindungi kepentingan mereka, oleh karena itu penulis tertarik untuk mengetahui seperti apa ke…
creator: Freini Bawias
creator: Nurdin Jusuf
creator: Steelma V. Rantung
creator: Grace O. Tambani
creator: Olvie V. Kotambunan
creator: Cyska Lumenta
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 391
ending page: 399
doi: 10.35800/akulturasi.v10i2.41837

SISTEM BAGI HASIL USAHA PERIKANAN SOMA GIOB DI DESA TIWOHO KECAMATAN WORI KABUPATEN MINAHASA UTARA PROVINSI SULAWESI UTARA
type: item
description: Abstract The aims of this research are; To analyze the system for Soma Giob's fishery business in Tiwoho Village, Wori District, North Minahasa Regency, North Sulawesi Province. The formulation of the problem is; How is the system for Soma Giob's fishery business in Tiwoho Village, Wori District, North Minahasa Regency, North Sulawesi Province. The method that will be used in this research is the census method. The data collected in this study were primary data and secondary data, the data collection techniques used were observation and interviews through filling out questionnaires. Data analysis that will be used in this research is quantitative analysis and qualitative analysis. The results show that the profit-sharing system for the soma giob business in Tiwoho Village follows the way they mutually agreed upon and is a traditional profit-sharing system that has been passed down from generation to generation. Keywords: management; profit sharing system; Soma Giob Abstrak Tujuan penelitian ini adalah; Untuk menganalisis sistem bagi usaha perikanan Soma Giob di Desa Tiwoho Kecamatan Wori Kabupaten Minahasa Utara Provinsi Sulawesi Utara. Perumusan masalah adalah; Bagaimana sistem bagi usaha perikanan Soma Giob di Desa Tiwoho Kecamatan Wori Kabupaten Minahasa Utara Provinsi Sulawesi Utara. Metode yang akan digunakan dalam penelitian ini adalah metode sensus. Data yang dikumpulkan dalam penelitian ini adalah data primer dan data sekunder, teknik pengumpulan data yang digunakan yaitu observasi dan wawancara melalui pengisisan kuisioner. Analisis data yang akan digunakan dalam penelitian ini adalah analisis kuantitatif dan analisis kualitatif. Hasil menunjukkan bahwa system bagi hasil usaha soma giob yang ada di Desa Tiwoho mengikuti cara yang mereka sepakati bersama dan merupakan system bagi hasil secara adat yang sudah berlaku secara turun temurun, dari generasi ke generasi. Kata kunci: manajemen; sistem bagi hasil; Soma Giob
creator: Iskandar Amiri
creator: Victoria E.N. Manoppo
creator: Grace O. Tambani
creator: Nurdin Jusuf
creator: Steelma V. Rantung
creator: Gaspar D. Manu
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 400
ending page: 413
doi: 10.35800/akulturasi.v10i2.41838

ANALISIS FINANSIAL USAHA PERIKANAN TANGKAP PANCING ULUR DI DESA KEMA III KECAMATAN KEMA KABUPATEN MINAHASA UTARA PROVINSI SULAWESI UTARA
type: item
description: Abstract This study aims to study the profile of the fishing line business in Kema III Village, Kema District and to analyze financially the line fishing business in Kema III Village, Kema District. The method used in this research is a survey method. The population in this study were all fishermen who own fishing businesses using hand-drawn fishing rods in Kema III Village. Collecting data using sampling method and taking samples using purposive sampling method with a sample size of 50% of the population or 7 people. The data collected in the form of primary data and secondary data. Collecting primary data through direct observation and interviews with respondents and secondary data through other sources related to this research. Data were analyzed descriptively qualitatively and descriptively quantitatively. Quantitative descriptive analysis is used to analyze the fishing line business financially using existing formulas. Based on the results of the analysis carried out, it was found that the fishing business with fishing rods in Kema III village obtained a net profit per year of Rp. 910,567,857: Operating profit of Rp. 10,065,996,438; the value of the profit rate is positive, namely 51.4%; Its profitability is 142.3%; BCR value > 1 which is 1.51; the sales result is Rp. 2,682,142,857 and the catch is 53,640 kg above the sales BEP (BEP Sales Rp. 153,968,253) and the unit BEP (BEP unit 3,079 kg) and the Payback Period is 8 months and 14 days. Keywords: finance; hand line; Kema III Abstrak Penelitian ini bertujuan untuk mempelajari profil usaha Pancing Ulur di Desa Kema III Kecamatan Kema dan untuk menganalisis secara finansial usaha Pancing Ulur di Desa Kema III Kecamatan Kema. Metode yang digunakan dalam penelitian ini adalah metode survey. Populasi dalam penelitian ini adalah semua nelayan pemilik usaha penangkapan ikan dengan alat tangkap Pancing Ulur di Desa Kema III. Pengambilan data menggunakan metode sampling dan mengambilan sampel menggunakan metode purposi…
creator: Heri Buton
creator: Nurdin Jusuf
creator: Swenekhe S. Durand
creator: Jeannette F. Pangemanan
creator: Grace O. Tambani
creator: Sandra O. Tilaar
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 414
ending page: 427
doi: 10.35800/akulturasi.v10i2.41943

ANALISIS FINANSIAL USAHA PENGOLAHAN IKAN CAKALANG ASAP DI KELURAHAN SINDULANG SATU KOTA MANADO
type: item
description: Abstract The purpose of this study was to analyze financially the business of processing smoked skipjack tuna in Sindulang Satu Village, Manado City, was feasible or not feasible to run. The method used in this research is a survey method. The population in this study was the owner of the smoked skipjack tuna processing business, totaling three people. Data collection is carried out by census, namely data collection if all elements of the population are investigated one by one. The data collected consists of primary data and secondary data. Quantitative descriptive analysis uses financial analysis such as Operating Profit (OP), Net Profit (NP), Profit Rate (PR), Profitability, Benefit Cost Ratio (BCR), Break Even Point (BEP), and Payback Period (PP). The price of fresh skipjack tuna purchased by the business owner is Rp. 20,000/kg and the processed smoked skipjack is sold at a price of 35,000/jepit. The total revenue obtained from the smoked skipjack fish processing business in 1 year is Rp.700,000,000. the total cost for 1 year is Rp.386.234.750, the value of OP/Operating Profit is Rp.320,750,000 and the total profit/Net Profit is Rp.313.765.250 so that the Profit Rate or profit rate obtained is 81% and the Benefit Cost Ratio (BCR) is 1.8 with a payback period of less than 1 year which is 1 month 2 days. Sales BEP shows that the break-even point of the smoked skipjack tuna processing business is Rp.15.184.239 and the unit BEP obtained is 434 thongs or 54.3 Kg, based on the results of financial analysis, it turns out that the smoked skipjack tuna processing business in Sindulang Satu Village, Manado City worth running. Keywords: business analysis; skipjack smoke; Sindulang Satu Abstrak Tujuan penelitian ini adalah untuk menganalisis secara finansial usaha pengolahan ikan cakalang asap di Kelurahan Sindulang Satu Kota Manado itu layak atau tidak layak dijalankan. Metode yang digunakan dalam penelitian ini adalah metode survey. Populasi dalam penelitian ini adalah pem…
creator: Habrina Bawinto
creator: Jeannette F. Pangemanan
creator: Grace O. Tambani
creator: Siti Suhaeni
creator: Lexy K. Rarung
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 428
ending page: 437
doi: 10.35800/akulturasi.v10i2.42056

ANALISIS KEADAAN SOSIAL EKONOMI NELAYAN PANCING ULUR DI DESA KALINAUN KECAMATAN LIKUPANG TIMUR KABUPATEN MINAHASA UTARA
type: item
description: Abstract The purpose of this study is to find out and explain the business profile and socio-economic conditions of hand line fishermen in Kalinaun Village. This research was conducted in Kalinaun Village, East Likupang District, North Minahasa Regency for approximately 6 months, from August to January 2022. The research method uses the census method, data comes from primary data and secondary data is discussed and analyzed based on quantitative descriptive analysis and qualitative descriptive analysis. The results show that the age of fishermen respondents in Kalinaun Village is 30-40 years old. Education is generally elementary school (75.00%); already have a semi-permanent house (87.5%). The number of family dependents is 1-3 people. The initial capital for the business is Rp. 10,000,000–15,000,000. The biggest investment cost spent on the purchase of a boat is Rp. 7,100,000 and a katinting machine for Rp. 3,000,000. Time to go to sea varies between 1–6 times a week, an average of 4 times a week. Fisherman income Rp. 38. 400,000 in a year. The profit rate in a year is Rp. 32,330,000. The caught fish are marketed to the Girian Village or there are consumers who come to the fish landing site on the beach. Keywords: hand line; business profile; socio-economic; Kalinaun Village Abstrak Tujuan penelitian ini yaitu mengetahui dan menjelaskan profil usaha dan keadaan sosial ekonomi nelayan pancing ulur di Desa Kalinaun. Penelitian ini dilaksanakan di Desa Kalinaun, Kecamatan Likupang Timur, Kabupaten Minahasa Utara selama kurang lebih 6 bulan, yaitu dari bulan Agustus – Januari 2022. Metode penelitian menggunakan metode sensus, data berasal dari data primer dan data sekunder dibahas dan dianalisis berdasarkan analisis deskriptif kuantitatif dan deskriptif kualitatif. Hasil menunjukkan bahwa umur responden nelayan di Desa Kalinaun berumur 30‑40 tahun. Pendidikan umumnya Sekolah Dasar (75,00%); sudah memiliki rumah yang semi permanen (87,5%). Jumlah tanggungan keluarga se…
creator: Gerardo Willyem Yosua Kandou
creator: Victoria E.N Manoppo
creator: Christian R. Dien
creator: Jardie A. Andaki
creator: Martha P. Wasak
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 438
ending page: 448
doi: 10.35800/akulturasi.v10i2.42461

ANALISIS TARAF HIDUP NELAYAN TRADISIONAL DI KECAMATAN BELANG KABUPATEN MINAHASA TENGGARA
type: item
description: Abstract The purposive of this study, namely to find out how much and what are the sources of income for traditional fishermen’s families in Belang District, and the expenses of traditional fishermen’s families in Belang District is, te last step is to find out how the standard of living of traditional fishermen’s families in Belang District is. The Method used in this research is a survey method. The population in this study are traditional fishermen in Belang District. The data collection method used is Sampling. The sampling method is using a quataed Multi-Stages Purposive Sampling, with the number of sample villages being 15 villages and the sample fishermen taken are fishermen with fishing rods and nets as much as 10% of the total population in each sample village. The data collected consists of primary data dan secondary data. Primary data was collected through observation and interviews guided by questionnaires. Secondary data were obtained from the Belang District of office and related to this research. The data analysis used is descriptive qualitative dan quantitative analysis. The standard of living of traditional fishing families is analyzed using the Engel index. Based on the results of the analysis, it is known that the income of traditional fishermen’s families in Belang District comes from their main job as fishermen, side jobs outside the field of fisheries. The total incomes of traditional fishermen’s families in Belang District on average for one year is Rp. 53.394.000. There are 2 types of expenditures for traditional fishermen’s families in Belang District, namely expenditures for food and expenditures for non-food such as clothing, housing, health, education, electricity, transportation and others. The total average expenditure for one year is Rp. 53.394.000, which is divided into expenditures for food needs of Rp. 32.284.500 and expenditures for non-food needs which are Rp. 21.109.500. The results of the analysis of the Engel index are 60,46%, …
creator: Iftitah Khairunnisa Dg Laside
creator: Siti Suhaeni
creator: Alfret Luasunaung
creator: Suria Darwisito
creator: Feny Mentang
creator: Deiske A. Sumilat
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 449
ending page: 458
doi: 10.35800/akulturasi.v10i2.42466

KEADAAN SOSIAL PEDAGANG IKAN SEGAR DI PASAR BERIMAN TOMOHON KOTA TOMOHON
type: item
description: ABSTRACT The existence of the Tomohon traditional market has an important potential in encouraging the movement and pace of the economy of the Tomohon people and surrounding areas. This potential is due to the closeness that is built between (the seller) and the buyer. he price bargaining process has built dynamics and trust between the two parties. the ongoing bargaining process also occurs between buyers and sellers of fish and more specifically fresh/non-processed fish. This study aims to analyze the characteristics of fresh fish traders in the Tomohon Faith Market, Tomohon City. The method used in this study is a survey method, with the population in this study being fresh fish traders at the Tomohon Faith Market. The data collected consists of primary data and secondary data. through observation, interviews guided by questionnaires, while secondary data is obtained indirectly, namely in the form of evidence, historical records or reports that have been compiled in the library and others. The analysis that will be used in this research is descriptive quantitative and qualitative descriptive analysis. Tomohon Faith Market consist of various ethnic groups, varying ages, different education, different family responsibilities between traders and this is their social situation; Besides that, they also have different economic conditions. the social conditions of most fresh fish traders are more than 40 years old (58.82%), where this age is at the productive age of 15 -64 years; SMA/SMK education has the highest percentage of 76.47% and SMP 23.53%; the number of dependents in the family is more than 3 people with a percentage of 58.82%. economic condition of fish traders: 1) income per day varies, among others, less than Rp.250,000,-/day (3.53%) and the most is Rp. 250.000, - up to Rp. 500.000,- (92.94%); 2) expenses outside the market area or around the outer circle of the market also pay those who sell Rp. 7,000,; and traders who sell in the market area pay Rp. 7,000…
creator: Christy J. Losung
creator: Jeannete F. Pangemanan
creator: Nurdin Jusuf
creator: Steelma V. Rantung
creator: Grace O. Tambani
creator: Sandra O. Tilaar
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 459
ending page: 469
doi: 10.35800/akulturasi.v10i2.42499

PROFIL USAHA WISATA KULINER HASIL PERIKANAN DI PESISIR PANTAI KELURAHAN SINDULANG I KECAMATAN TUMINTING KOTA MANADO
type: item
description: ABSTRACT The purpose of this study, namely to determine the profile of the culinary tourism business on the coast of the Sindulang Village, Tuminting District, Manado City. This research was carried out in several restaurants located in Sindulang Village, Tuminting District, Manado City. The time required to carry out the research starts from April 2022 - July 2022. The method used in this research is the survey method. Sampling in this study was carried out using purposive sampling method, namely the sampling technique by determining certain criteria. Data analysis was carried out quantitatively through the data processing stage in the form of tables and descriptive data interpretation. Based on the results and discussion, the following conclusions can be drawn: 1) there are 15 restaurants serving fishery products in Sindulang I Village. The 3 selected respondents have an age range of 43 – 52 years, generally have a high school education; 2) the duration of running a culinary tourism business for general fishery products is 1-5 years, with 1-5 employees; 3) the average investment of fishery culinary tourism business for buildings and equipment is Rp. 67,233,334, while the average cost of raw materials is Rp. 7,011,667, and an average fuel cost of Rp. 680,000; and 4) the average income per week from the culinary tourism business of fishery products in Sindulang I Village is Rp. 10.85 million. If this income is assumed to be the same every week then the monthly income is Rp. 54,251,550. This income is obtained from the results of multiplication per complete package of fish (Rp. 35,000). Keywords: culinary tourism; income; business profile; Sindulang I Village ABSTRAK Tujuan penelitian ini, yaitu mengetahui profil usaha wisata kuliner hasil perikanan di pesisir pantai Kelurahan Sindulang Kecamatan Tuminting Kota Manado. Penelitian ini dilaksanakan di beberapa rumah makan yang berlokasi Kelurahan Sindulang Kecamatan Tuminting Kota Manado. Waktu yang diperlukan dalam me…
creator: Yulio S. Tehamen
creator: Jardie A. Andaki
creator: Florence V. Longdong
creator: Srie J. Sondakh
creator: Grace O. Tambani
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 470
ending page: 477
doi: 10.35800/akulturasi.v10i2.42549

PERSEPSI PEDAGANG PERANTARA IKAN TERHADAP LAYANAN PELABUHAN PERIKANAN PANTAI TUMUMPA KOTA MANADO
type: item
description: ABSTRACT The research objectives are: 1) to find out the services provided by the Tumumpa Coastal Fishing Port and the perception of fish brokers on the services at the Tumumpa Beach Fishing Port, Manado. The research was conducted for 6 months from January to July 2022. The method used in this research is a survey method. The population in this study are intermediary traders who buy directly at the fish auction. The sampling technique used the Accidental Sampling method, namely intermediary traders at the time of data collection were at the location and who wanted to be interviewed during the study. The data collected in the form of primary data and secondary data. Primary data is data collected directly by researchers, which is done by means of observation and interviews guided by questionnaires. Secondary data is data collected through a second party, in the form of evidence, records or reports obtained from the Tumumpa Coastal Fishing Port office. Data analysis to determine the knowledge of intermediary traders using the Gutman scale, while to determine perceptions using a Likert scale. The results of the study can be concluded: 1) The intermediary traders already know the functions and benefits of the services provided by PPP Tumumpa. This is inseparable from the active role of employees in disseminating the benefits and services provided by PPP Tumumpa; and 2) the perception of intermediary traders on all facilities and services provided by PPP Tumumpa which was assessed based on the results of interviews with intermediary traders was very satisfactory, which means that the perception of intermediary traders was quite good on the facilities and services provided by PPP Tumumpa. Although there are also those who give unfavorable responses to welfare support facilities, in this case MCK. Keywords: fishing port; service; intermediary traders; Tumumpa ABSTRAK Tujuan penelitian yaitu: 1) mengetahui layanan yang diberikan Pelabuhan Perikanan Pantai Tumumpa dan perse…
creator: Nadya M. Bukanaung
creator: Steelma V. Rantung
creator: Grace O. Tambani
creator: Srie J. Sondakh
creator: Olvie V. Kotambunan
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 478
ending page: 489
doi: 10.35800/akulturasi.v10i2.42551

PERSEPSI KONSUMEN PADA LAYANAN KULINER PRODUK PERIKANAN DI PESISIR PANTAI SINDULANG DI KECAMATAN TUMINTING KOTA MANADO
type: item
description: ABSTRACT The objectives of this study are: 1) to find out what restaurant business services are in Sindulang Village, Tuminting District, Manado City; and 2) knowing consumer perceptions of restaurant business services in Sindulang Village, Tuminting District, Manado City. This research was carried out for approximately 3 months, from June to August 2022. The method used in this research is a survey. This research was conducted in Sindulang Village, Tuminting District, Manado City. Types and sources of data in this study using primary and secondary data. The technique of collecting primary data is carried out in 3 ways, namely: observation, interviews, and questionnaires. The method used is a purposive sampling method where this sample is in accordance with the purpose of a restaurant that sells fish as the main menu. The data analysis technique used is descriptive analysis. The data obtained in the research is made in a simpler form so that it is easy to understand. The data is presented in the form of frequency and percentage tables, then described and interpreted according to what is related to the problem of the restaurant and its service aspect. The results of this study can be concluded: 1) the services available at the starfish restaurant, Sindulang Village, Tuminting District, Manado City, namely general restaurant services, consistency of taste, completeness of facilities, and main food combinations; and 2) in general, consumer perceptions of the sea star restaurant service in Sindulang Village, Tuminting District, Manado City are good (54.27%), very good (21.33%), quite good (14.70%), not good (8 ,10%) and very bad (1,60%). Keywords: seafood culinary, service, consumer, perception, Sindulang I ABSTRAK Tujuan penelitian ini, yaitu : 1) mengetahui apa saja layanan usaha rumah makan di Kelurahan Sindulang Kecamatan Tuminting Kota Manado; dan 2) mengetahui persepsi konsumen terhadap layanan usaha rumah makan di Kelurahan Sindulang Kecamatan Tuminting Kota Mana…
creator: Irene Tehamen
creator: Jardie A. Andaki
creator: Grace O. Tambani
creator: Swenekhe S. Durand
creator: Jeannette F. Pangemanan
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 490
ending page: 502
doi: 10.35800/akulturasi.v10i2.42554

ANALISIS STRATEGI PENGEMBANGAN BUDIDAYA IKAN PADA DAERAH TERDAMPAK BANJIR ROB DI PESISIR UTARA PEKALONGAN
type: item
description: ABSTRACT The northern coastal area of Pekalongan is an area that is prone to tidal flooding. The purpose of this study is to analyze the strategy for developing fish farming in the northern coastal area of Pekalongan which is prone to tidal flooding. The research method used in this study is a qualitative descriptive method with purposive sampling technique. The results showed that from the potential internal and external business factors in the research location, if in the future aquaculture cultivation activity units will be developed, there are several alternative business strategies that can be carried out, including: the development of technology-based cultivation units, the creation of an integrated market network, the creation of aquaculture models. piloting, tabulating the number of investors, the use of applied technology, and the creation of superior commodities. So that aquaculture activities in coastal areas that are prone to tidal flooding can still run productively. Based on the results of this study, the strategy for developing fish farming in the northern coastal area of Pekalongan which is prone to tidal flooding, among which the most suitable is to form the concept of a brackish commodity fish farming demonstration plot that is adaptive to technological developments and has an integrated market chain network. Key words: fish; pintura; coastal; rob; SWOT ABSTRAK Wilayah pesisir pantai utara Pekalongan merupakan daerah yang rawan terdampak banjir rob. Tujuan dari penelitian ini adalah untuk menganalisis strategi upaya pengembangan budidaya ikan di wilayah pantai utara Pekalongan yang rawan terdampak banjir rob. Metode penelitian yang digunakan pada penelitian ini adalah metode deskriptif kualitatif dengan teknik pengambilan sampel secara purposive sampling. Hasil penelitian menunjukan bahwa dari potensi faktor internal dan eksternal usaha di lokasi penelitian, apabila kedepan akan dikembangkan unit kegiatan budidaya akuakultur maka ada beberapa alter…
creator: Benny Diah Madusari
creator: Heri Ariadi
creator: Dewi Mardhiyana
rights: Copyright (c) 2022 AKULTURASI: Jurnal Ilmiah Agrobisnis Perikanan https://creativecommons.org/licenses/by-nc/4.0
license: https://creativecommons.org/licenses/by-nc/4.0
volume: 10
number: 2
starting page: 503
ending page: 511
doi: 10.35800/akulturasi.v10i2.43417