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Evaluation of the effect of probiotic bacteria on growth performance and survival rate of carp, Cyprinus carpio


 
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1. Title Title of document Evaluation of the effect of probiotic bacteria on growth performance and survival rate of carp, Cyprinus carpio
 
2. Creator Author's name, affiliation, country jeane T Sumaraw; Indonesia
 
2. Creator Author's name, affiliation, country Henky Manoppo; Indonesia
 
2. Creator Author's name, affiliation, country Reiny A. Tumbol; Indonesia
 
2. Creator Author's name, affiliation, country I.F.M Rumengan; Indonesia
 
2. Creator Author's name, affiliation, country Henny A. Dien; Indonesia
 
2. Creator Author's name, affiliation, country Deiske A. Sumilat; Indonesia
 
3. Subject Discipline(s)
 
3. Subject Keyword(s)
 
4. Description Abstract

The objective of this research was to obtain probiotic bacteria isolated from the digestive tract of catfish Clarias batracus, to evaluate its effect on growth performances and survival rate of carp. After purified, the bacteria was identified through biochemical tests and selection was carried out through proteolytic, amylolytic, cellulolytic, tests as well as pathogenicity test. Probiotic candidate was administered orally to fish at different concentrations. The fish were fed for 30 days respectively as much as 3% of body weight per day with feeding frequency of two times a day. The results showed that addition of probiotics into feed significantly increased growth performance but not survival rate.

Keywords: Probiotic, Clarias batracus,  growth performance, aquaculture.

 

ABSTRAK

Tujuan dari penelitian ini adalah untuk mendapatkan bakteri probiotik yang diisolasi dari saluran pencernaan ikan lele Clarias batracus, dan mengevaluasi pengaruhnya terhadap kinerja pertumbuhan dan kelangsungan hidup benih ikan mas. Bakteri probiotik diidentifikasi melalui uji biokimia dan seleksi dilakukan melalui proteolitik, amilolitik, tes selulolitik dan patogenisitas. Kandidat probiotik diberikan pada ikan secara oral dengan konsentrasi berbeda Pemberian pakan berprobiotik berlangsung selama 30 hari sebanyak  3% dari berat badan per hari dengan frekuensi pemberian dua kali sehari. Hasil penelitian menunjukkan bahwa penambahan probiotik ke dalam pakan secara signifikan meningkatkan kinerja pertumbuhan namun tidak memengaruhi kelangsungan hidup benih ikan mas.

Kata kunci : Probiotik, Clarias batracus, kinerja pertumbuhan, budidaya
 
5. Publisher Organizing agency, location Sam Ratulangi University
 
6. Contributor Sponsor(s)
 
7. Date (YYYY-MM-DD) 2019-03-06
 
8. Type Status & genre Peer-reviewed Article
 
8. Type Type
 
9. Format File format PDF
 
10. Identifier Uniform Resource Identifier https://ejournal.unsrat.ac.id/v2/index.php/platax/article/view/23216
 
10. Identifier Digital Object Identifier (DOI) https://doi.org/10.35800/jip.7.1.2019.23216
 
11. Source Title; vol., no. (year) Jurnal Ilmiah PLATAX; Vol 7, No 1 (2019): ISSUE JANUARY-JUNE 2019
 
12. Language English=en en
 
14. Coverage Geo-spatial location, chronological period, research sample (gender, age, etc.)
 
15. Rights Copyright and permissions Copyright (c) 2018 jeane T Sumaraw, Henky Manoppo, Reiny A. Tumbol, I.F.M Rumengan, Henny A. Dien, Deiske A. Sumilat
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