DJARKASI, G.S. Suhartati; SUMUAL, Maria Fransisca; LALUJAN, Lana E.; KURNIA, Ambar; ROTULUNG, Jeanet. Antioxidant Activity of Virgin Coconut Oil Emulsion Drink with The Addition of Cinnamon (Cinnamomum burmanii). Jurnal Ilmiah Sains, [S. l.], v. 24, n. 1, p. 48–56, 2024. DOI: 10.35799/jis.v24i1.52832. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/JIS/article/view/52832. Acesso em: 11 mar. 2026.