ALAM, R.; TAHER, N.; MONTOLALU, R. I.; SALINDEHO, N.; SANGER, G.; MENTANG, F. Addition Of Caraginan Flour Kappaphycus alvarezi On The Quality Of Eel FISH Monopterus albus meatballs. JURNAL PERIKANAN DAN KELAUTAN TROPIS, [S. l.], v. 11, n. 3, p. 44–54, 2022. DOI: 10.35800/jpkt.v11i3.44480. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/JPKT/article/view/44480. Acesso em: 22 nov. 2024.