PONTOH, S.; PANDEY, E. V.; PALENEWEN, J. C. V. Microbiological and Organoleptic Quality of Dried Anchovies (Stolephorus sp) in Tuntung Village. JURNAL PERIKANAN DAN KELAUTAN TROPIS, [S. l.], v. 12, n. 2, p. 75–85, 2024. DOI: 10.35800/jpkt.v12i2.53020. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/JPKT/article/view/53020. Acesso em: 18 jun. 2024.