PINAMANGUN, M. F.; SALINDEHO, N.; TAHER, N.; DOTULONG, V.; PONGOH, J.; KAPARANG, J. T. Shelf Life Of Smoked Cockatua Fish (Scarus sp) At Room Temperature. JURNAL PERIKANAN DAN KELAUTAN TROPIS, [S. l.], v. 12, n. 3, p. 111–122, 2024. DOI: 10.35800/jpkt.v12i3.54392. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/JPKT/article/view/54392. Acesso em: 16 jul. 2024.