FAUZIYAH, Zaenab; NIA, Lista; JULIA NANDI, Febbi; LINGGA, Rahmad; HELMI, Henny. Identifikasi dan Potensi Probiotik Bakteri Asam Laktat pada Pangan Fermentasi Lokal . JURNAL BIOS LOGOS, [S. l.], v. 13, n. 2, p. 54–64, 2023. DOI: 10.35799/jbl.v13i2.47900. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/bioslogos/article/view/47900. Acesso em: 21 mar. 2026.