KUSUMAWARDANI, Chendrakasih; LEMAN, Michael A.; MINTJELUNGAN, Christy N. Pengaruh air kelapa terhadap peningkatan pH saliva. e-GiGi, [S. l.], v. 5, n. 1, 2017. DOI: 10.35790/eg.5.1.2017.14781. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/egigi/article/view/14781. Acesso em: 3 mar. 2026.