HIDAYAT, A. N.; PURBANINGRUM, D. A.; SUDARYANTO, S.; HARDINI, N. Perbedaan antara Efek Perendaman dalam Susu Sapi dan Susu Kedelai Murni terhadap Kekerasan Email Gigi. e-GiGi, [S. l.], v. 9, n. 2, p. 334–339, 2021. DOI: 10.35790/eg.v9i2.35707. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/egigi/article/view/35707. Acesso em: 24 nov. 2024.