YURISYA, M. D.; PURBANINGRUM, D. A.; HERMAWATI, D.; FORTUNA, G. Effect of Soaking in Chicken Eggshell Solution on Tooth Enamel Hardness. e-GiGi, [S. l.], v. 10, n. 2, p. 208–213, 2022. DOI: 10.35790/eg.v10i2.40152. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/egigi/article/view/40152. Acesso em: 22 nov. 2024.