DURANDT, N.; TANGKERE, E. G.; LOHO, A. E. Analisis Nilai Tambah dan Keuntungan Pengolahan Buah Strawberry Menjadi Wine Strawberry Di Strawberry Garden Tomohon. AGRI-SOSIOEKONOMI, [S. l.], v. 21, n. 1, p. 969 –, 2025. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/jisep/article/view/60640. Acesso em: 17 mar. 2025.