Hubungan Antara Faktor Sosial Ekonomi Keluarga dengan Status Gizi pada Anak Usia 0-23 Bulan di Kabupaten Kepulauan Siau Tagulandang Biaro

Authors

  • Gorby Santinus Janis Daramu Bagian Ilmu Gizi Fakultas Kedokteran Universitas Sam Ratulangi
  • Shirley Everdina Susanna Kawengian Bagian Ilmu Gizi Fakultas Kedokteran Universitas Sam Ratulangi
  • Nelly Mayulu Bagian Ilmu Gizi Fakultas Kedokteran Universitas Sam Ratulangi

Keywords:

Faktor Sosial Ekonomi, Status Giz

Abstract

ABSTRAK

United Nations (badan dunia PBB) setiap tahun menyatakan bahwa sekitar 10 juta anak menderita malnutrisi akut (wasting), yang membutuhkan pemulihan termasuk penanganan
gizi, penyakit infeksi, pelayanan sanitasi, dan akses terhadap air bersih, makanan yang penting
bagi pertumbuhan anak yang sehat serta pemberian suplemen makanan bagi dua juta ibu
hamil untuk meningkatkan nutrisinya. Namun pada satu dekade kemudian sejumlah penduduk
dengan kelaparan di seluruh dunia masih tetap meningkat hingga saat ini. Sehingga 149 juta
anak menderita stunting oleh akibat dari pertumbuhan dan perkembangan tinggi badan akibat
malnutrisi yang lebih dikenal sebagai bentuk stunting, wasting dan overweight. Penelitian ini
bertujuan untuk antara Faktor Sosial Ekonomi Keluarga dengan Status Gizi pada Anaka Usia
0-23 Bulan di Kabupaten Kepulauan Siau Tagulandang Biaro. Penelitian ini merupakan
penelitian analitik dengan pendekatan cross-sectional di 13 wilayah puskesmas di Kabupaten
Kepulauan Siau Tagulandang Biaro. Hasil penelitian terhadap 192 sampel didapatkan
berdasarkan Indeks BB/U ada hubungan antara Pendapatan Keluarga dengan Status Gizi dan
ada hubungan antara Pekerjaaan Ibu dengan Status Gizi. Berdasarkan Indeks ada hubungan
antara Pendidikan Ibu dengan Status Gizi. Penelitian ini menyimpulkan ada
hubungan antara Faktor Sosial Ekonomi Keluarga dengan Status Gizi pada Anak usia 0-23
Bulan di Kabupaten Kepulauan Siau Tagulandang Biaro
Kata Kunci : Faktor Sosial Ekonomi, Status Gizi

ABSTRAC

The United Nations states every year that around 10 million children suffer from
acute malnutrition (wasting), which requires recovery including handling nutrition, infectious
diseases, sanitation services, and access to clean water, food that is important for children's
growth healthy and providing food supplements for two million pregnant women to improve
nutrition. But a decade later, the number of people with hunger throughout the world is still
increasing today. So that 149 million children suffer from stunting due to the growth and
development of height due to malnutrition which is better known as a form of stunting, wasting
and overweight. This study aims to determine the socioeconomic factors of families with
nutritional status in children aged 0-23 months in Siau Tagulandang Biaro Regency. This study
is an analytic study with a cross-sectional approach in 13 puskesmas areas in the Siau
Tagulandang Biaro Regency. The results of a study of 192 samples obtained based on BB / U
Index there is a relationship between Family Income and Nutrition Status and there is a
relationship between Maternal Employment and Nutrition Status. Based on the Index there is a
relationship between Mother's Education and Nutrition Status. Conclusion: This study
concludes that there is a relationship between Family Socio-Economic Factors and Nutritional
Status in Children aged 0-23 Months in Siau Islands Regency, Tagulandang Biaro
Keyword : Socio-Economic Factors, Nutritional Status

References

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Published

2020-01-20