[1]
Ni Putu Gita Mahayani et al. 2026. DETERMINATION OF FIRM VALUE: THE ROLE OF FINANCIAL FLEXIBILITY, FIRM SIZE, AND CAPITAL STRUCTURE IN FOOD AND BEVERAGE ISSUERS LISTED ON THE INDONESIA STOCK EXCHANGE (IDX). JMBI UNSRAT (Jurnal Ilmiah Manajemen Bisnis dan Inovasi Universitas Sam Ratulangi). 13, 1 (Jan. 2026), 220–229. DOI:https://doi.org/10.35794/jmbi.v13i1.66058.