(1)
DETERMINATION OF FIRM VALUE: THE ROLE OF FINANCIAL FLEXIBILITY, FIRM SIZE, AND CAPITAL STRUCTURE IN FOOD AND BEVERAGE ISSUERS LISTED ON THE INDONESIA STOCK EXCHANGE (IDX). JMBI UNSRAT 2026, 13 (1), 220-229. https://doi.org/10.35794/jmbi.v13i1.66058.