IDUANTORO, C. P.; ZURAIDA, I.; SULISTIAWATI, S.; MISMAWATI, A.; PAMUNGKAS, B. F. Potensi Peptida Bioaktif dari Hasil Samping Perikanan sebagai Antihipertensi dan Antioksidan– Review: Potential of Bioactive Peptides from Fish By-Product as Antihypertensive and Antioxidant – A Review. Media Teknologi Hasil Perikanan, [S. l.], v. 12, n. 1, p. 19–26, 2024. DOI: 10.35800/mthp.12.1.2024.52202. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/jmthp/article/view/52202. Acesso em: 16 aug. 2024.