Paparang, Rastuti W. “Studi Pengaruh Variasi Konsentrasi Garam Terhadap Citarasa Peda Ikan Layang (Decapterus Russelli)”. Media Teknologi Hasil Perikanan 1, no. 1 (February 1, 2013). Accessed November 22, 2024. https://ejournal.unsrat.ac.id/v3/index.php/jmthp/article/view/4141.