ANDAKKE, Jeszy Novianti; RUMENGAN, Inneke F M; NAINGGOLAN, Hizkia H Y; PARAPAT, Lasma R M E; PANDEY, Engel; SUPTIJAH, Pipih; LUNTUNGAN, Aldian Hein. MOLECULAR STRUCTURE OF GELATIN EXTRACTED FROM PARROT (Scarus sp) FISH SCALES. JURNAL PESISIR DAN LAUT TROPIS, [S. l.], v. 8, n. 1, p. 15–19, 2020. DOI: 10.35800/jplt.8.1.2020.27286. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/jplt/article/view/27286. Acesso em: 19 mar. 2026.