KINDANGEN, G. D. UJI AKTIVITAS ANTIBAKTERI MINYAK ATSIRI KULIT BUAH JERUK KALAMANSI (Citrus microcarpa Bunge.) TERHADAP BAKTERI Staphylococcus aureus Dan Escherichia coli. PHARMACON, [S. l.], v. 7, n. 4, 2018. DOI: 10.35799/pha.7.2018.21423. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/pharmacon/article/view/21423. Acesso em: 24 may. 2024.