KAITU, V. V.; EDY, H.; MANSAUDA, K. L. R. Neomycin Sulfate Emulgel Formulation With Avocado Seed Starch As Gelling Agent. PHARMACON, [S. l.], v. 12, n. 1, p. 64–69, 2023. DOI: 10.35799/pha.12.2023.42938. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/pharmacon/article/view/42938. Acesso em: 6 may. 2024.