ADI PRIYANTO, R.; RIMBA, F. Antioxidant Activity and Bioactive Compound in Mangrove Fruit (Rhizophora mucronata Lamk.). Jurnal Ilmiah Platax, [S. l.], v. 11, n. 2, p. 480–488, 2023. DOI: 10.35800/jip.v11i2.48758. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/platax/article/view/48758. Acesso em: 23 nov. 2024.