[1]
Bawana, B.S., Lengkey, L.C.C.E. and Sumayku, B.R.A. 2022. Quality Changes Of Red Chillia (Capsicum annum L.) During Cold Storage In Different Packaging. Jurnal Agroekoteknologi Terapan. 3, 2 (Dec. 2022), 269–278. DOI:https://doi.org/10.35791/jat.v3i2.44331.