KOLONDAM, Liza; DJARKASI, Gregoria S. S.; LEKE, Jein R.; MAMUAJA, Christine F.; PONGOH, Jantje. Potential Antioxidant Activity Of Coconut Kentos Flour (Cocos nucifera L.) And Application In Biscuits. Jurnal Agroekoteknologi Terapan (Applied Agroecotechnology Journal), [S. l.], v. 4, n. 2, p. 284–292, 2023. DOI: 10.35791/jat.v4i2.49330. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/samrat-agrotek/article/view/49330. Acesso em: 5 feb. 2026.