1.
Bentelu REN, Rawung D, Nurali EJN. Antioxidant Activity Snack bar Composite Flour Banana Goroho (Musa acuminate) Purple Sweet Potato Flour (Ipomoea batatas L.) And Green Beans (Vigna radiata). JAT [Internet]. 2023 Jan. 30 [cited 2024 May 4];4(1):101-10. Available from: https://ejournal.unsrat.ac.id/v3/index.php/samrat-agrotek/article/view/44204