SACHLAN, Putri A. A. U.; MANDEY, Lucia Cecilia; LANGI, Tineke M. SIFAT ORGANOLEPTIK PERMEN JELLY MANGGA KUINI (Mangifera odorata Griff) DENGAN VARIASI KONSENTRASI SIRUP GLUKOSA DAN GELATIN. Jurnal Teknologi Pertanian (Agricultural Technology Journal), [S. l.], v. 10, n. 2, 2020. DOI: 10.35791/jteta.v10i2.29121. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/teta/article/view/29121. Acesso em: 4 mar. 2026.