AWUY, Gebby; LONGDONG, Ireine A.; LENGKEY, Lady C. Ch. E. ANALISIS MUTU BIJI PALA (Myristica fragrans H.) PADA BERBAGAI TINGKAT KEMATANGAN BERBEDA SETELAH PENJEMURAN. Jurnal Teknologi Pertanian (Agricultural Technology Journal), [S. l.], v. 11, n. 2, p. 132, 2020. DOI: 10.35791/jteta.v11i2.37787. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/teta/article/view/37787. Acesso em: 14 mar. 2026.