WOKAS, Chichilia; MANDEY, Lucia Cecilia; OESSOE, Yoakhim Y. E.; LALUJAN, Lana E.; MAMUAJA, Christine F.; TUJU, Thelma D. J. Effect of Green Mung Bean (Vigna radiata) Juice Addition on Chemical and Organoleptic Properties of Coconut Water (Cocos nucifera L.) Hard Candy. Jurnal Teknologi Pertanian (Agricultural Technology Journal), [S. l.], v. 14, n. 2, p. 142–151, 2024. DOI: 10.35791/jteta.v14i2.50698. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/teta/article/view/50698. Acesso em: 17 mar. 2026.