SURYANI, Mulalinda W; NURALI, Erny J N; OESSOE, Yoachim Y E. The Effect of Additional Gedi Leaves (Abelmoschus Manihot L.) on the Physical and Sensory Quality of Wet Noodle Sago ‘Baruk’ (Arenga Microcarpha Becc ). Jurnal Teknologi Pertanian (Agricultural Technology Journal), [S. l.], v. 12, n. 2, p. 113–122, 2021. DOI: 10.35791/jteta.v12i2.52690. Disponível em: https://ejournal.unsrat.ac.id/v3/index.php/teta/article/view/52690. Acesso em: 23 mar. 2026.