L. E. Lalujan, G. S. S. Djarkasi, M. F. Sumual, and N. ` Masloman, “The Effect of Storage Temperature and Packaging Method on the Shelf Life of Broccoli (Brassica oleracea L. var italica)”, Jteta, vol. 17, no. 1, pp. 86–97, Jun. 2026.