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sitoki jein siswiyanti sitoki, Lalujan LE, Sumual MF. Concentration of Starch Edible Coating Applied to Cayenne Pepper (Capsicum frutescens. L). Jteta [Internet]. 2025 Jul. 8 [cited 2026 Mar. 14];15(1):71-82. Available from: https://ejournal.unsrat.ac.id/v3/index.php/teta/article/view/54528