MUH. LIRAS, Nely Permata, Nurmasita Nur, Samrul, Muhammad Raihan, Andi Rizkiyah, Hasbi, and Sapar. “Pemanfaatan Pati Sagu Menjadi Olahan Permen Sagu (Utilization Of Sago Starch Into Processed Sago Candy)”. Vivabio: Jurnal Pengabdian Multidisiplin 5, no. 3 (July 5, 2023): 99–106. Accessed November 22, 2024. https://ejournal.unsrat.ac.id/v3/index.php/vivabio/article/view/48708.