Peranan Lembaga Penunjang Terhadap Pengembangan Agribisnis Stroberi Di Kabupaten Bolaang Mongondow Timur

Authors

  • Patricia Like Mambu Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado
  • Agnes Estephina Loho Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado
  • Martha Mareyke Sendow Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

DOI:

https://doi.org/10.35791/agrsosek.v19i1.46124

Abstract

This study aims to determine the supporting institutions for strawberry agribusiness, and the role of supporting institutions in the development of strawberry agribusiness in Mooat Village and South Bongkudai Village, East Bolaang Mongondow Regency. This research was conducted from May to August 2022. This research method uses a survey method. The research locations are all areas that grow strawberries. The data used in this study are primary data and secondary data. Primary data were obtained from respondents, namely farmers and institutions that support the development of strawberry agribusiness, namely agribusiness supporting institutions. Secondary data was obtained from the government, sub-district office, mooat village office, and literature studies. The sampling method used is multistage random sampling. Data analysis used in this research is descriptive analysis. The results showed that agribusiness supporting institutions in East Bolaang Mongondow Regency included Bank BRI, Bank SulutGo, BNI, and BPR, Savings and Loans Cooperatives, Producers Cooperatives, Consumer Cooperatives, Service Cooperatives, Multi-Business Cooperatives. Research and Technology Institutions in the form of Agricultural Vocational Schools, and Universities. Fisheries and Forestry Extension Center (F2EC), Production Facilities Agency.

Author Biographies

Patricia Like Mambu, Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Final-year students at the Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Agnes Estephina Loho, Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Researcher, Lecturer at Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Martha Mareyke Sendow, Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Researcher, Lecturer at Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

References

Budiman. S. & D. Saraswati. 2008. Berkebun Stroberi Secara Komersial. Penebar Swadaya. Jakarta.

Kurnia, A. 2005. Petunjuk Praktis Budi Daya Stroberi. Agromedia. Jakarta.

Loho, E.A., J. Tatuh., & G. H. Kapantow. 2018. Evaluasi Agribisnis Stroberi Organik di Kabupaten Bolaang Mongondow Timur Provinsi Sulawesi Utara. Agri-sosioekonomi, 14(3): 169-176.

Sariman, D., C. Kardi., & N. Yudiarini. 2021. Tingkat Efisiensi dan Keuntungan Usahatani Stroberi di Desa Pancasari Kecamatan Sukasada Kabupaten Buleleng. AGRIMETA. Jurnal Pertanian Berbasis Keseimbangan Ekosistem, 11(21).

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Published

2023-01-29

How to Cite

Mambu, P. L., Loho, A. E., & Sendow, M. M. (2023). Peranan Lembaga Penunjang Terhadap Pengembangan Agribisnis Stroberi Di Kabupaten Bolaang Mongondow Timur. AGRI-SOSIOEKONOMI, 19(1), 297 –. https://doi.org/10.35791/agrsosek.v19i1.46124