Tingkat Kepuasan Konsumen Sayuran Organik di Jumbo Pasar Swalayan Manado

Authors

  • Eva Fiskarina Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado
  • Martha Mareyke Sendow Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado
  • Jenny Baroleh Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

DOI:

https://doi.org/10.35791/agrsosek.v19i2.48325

Keywords:

satisfaction level; consumers; organic vegetables

Abstract

This study aims to determine the level of consumer satisfaction of organic vegetables at Jumbo Supermarket Manado. This research was conducted from May 2022 to October 2022. This study uses two types of data, namely primary and secondary data. The method used in sampling is the non-probability sampling technique where the collection of information and knowledge from respondents uses the accidental sampling method. Respondents in this study were consumers who had made a purchase and were willing to be interviewed as many as 30 respondents. The data were analyzed using Likert scale measurements. The results showed that the level of consumer satisfaction of organic vegetables at the Jumbo Supermarket in Manado was categorized as very satisfied, based on the results of the study with an index of 87.29%. Consumers are very satisfied with the price and availability of organic vegetables, freshness (physical appearance of vegetables), place, and quality of service at Jumbo Supermarkets.

 

 

Author Biographies

Eva Fiskarina, Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Final-year students at the Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

 

Martha Mareyke Sendow, Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Researcher, Lecturer at Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

 

Jenny Baroleh, Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

Researcher, Lecturer at Agribusiness Study Program, Department of Social Economics, Faculty of Agriculture, Sam Ratulangi University, Manado

 

References

Assauri, S. 2014. Manajemen Pemasaran, Rajawali Pers. Jakarta.

BPS. 2013. Produk Domestik Bruto Per Kapita, Produk Nasional Bruto Per Kapita dan Pendapatan Nasional Per Kapita, 2000-2013.

Rasmikayati, E., I. Setiawan., & B.R. Saefudin. 2017. Kajian Karakteristik, Perilaku dan Faktor Pendorong Petani Muda Terlibat dalam Agribisnis Pada Era Pasar Global. Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis. 6(1): 351-364.

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Published

2023-05-25

How to Cite

Fiskarina, E., Sendow, M. M., & Baroleh, J. (2023). Tingkat Kepuasan Konsumen Sayuran Organik di Jumbo Pasar Swalayan Manado. AGRI-SOSIOEKONOMI, 19(2), 853 –. https://doi.org/10.35791/agrsosek.v19i2.48325