Response Of Liquid Organic Fertilizer Concentration Levels on The Growth and Yield of Three Varieties of Pakchoy (Brassica rapa L.)
DOI:
https://doi.org/10.35791/jat.v7i1.66113Keywords:
Infarm, Pakchoy, Concentration level, VarietyAbstract
Pakchoy production in Indonesia has declined due to excessive use of inorganic fertilizers and suboptimal cultivation practices, necessitating the adoption of alternative fertilization methods, such as liquid organic fertilizer (LOF), which can improve soil structure, provide readily available nutrients, and enhance plant growth. This study aimed to determine the effects of varying concentrations of Infarm LOF on the growth and yield of three pakchoy (Brassica rapa L.) varieties to identify the most effective combination for cultivation. The Research was conducted from September to November 2025 in the home yard area of Kp. Cibuah, Cibuah Village, Warunggunung District, Lebak Regency, Banten, using a randomized block design with two factors: LOF concentration and pakchoy varieties. LOF concentration levels were P0 (no LOF), P1 (3 mL/L), P2 (6 mL/L), and P3 (9 mL/L), while varieties included (V1 = Nauli F1, V2 = Flamingo, and V3 = Green). The results showed that P1 (3 mL/L) produced the best growth performance, indicated by plant height and fresh shoot weight. The Nauli F1 variety showed the best growth response across most parameters. In addition, a significant interaction between Infarm LOF concentration and pakchoy varieties was observed for leaf number and leaf greenness.
Keywords: Infarm, Pakchoy, Concentration level, Variety
References
Agus, S. S., Choirul, A., Dian, E. K. (2024). Respons Pertumbuhan dan Poduktivitas Tanaman Sawi Pakcoy (Brassica rapa L.) Melalui Pengaplikasian Jenis Pupuk Organik Cair. Jurnal Agroradix. 8 (1). 90-96
Badan Pusat Statistik. (2023). Produksi Tanaman Sayuran 2021-2023. Badan Pusat Statistik. [Diakses pada 4 Juni 2025]. https://www.bps.go.id/id/statistics-table/2/NjEjMg==/produksi-tanaman sayuran.html
Dewi, K.T. (2019). Respon Pertumbuhan dan Hasil Tanaman Pakcoy (Brassica rapa L.) Varietas Nauli F1 dengan Pemberian Pupuk Organik Cair. Jurnal Agrorektan. Vol. 6 (2): 77–92.
Fauzi, A.R., M.D. Puspitawati. (2017). Pemanfaatan kompos kulit durian untuk mengurangi dosis pupuk N anorganik pada produksi tanaman sawi hijau (Brassica junceae). Agrotrop: Journal on Agriculture Science. 7(1): 22-30.
Hakim, L., Mulyani, O., dan Sitorus, A. (2021). Pengaruh Konsentrasi Pupuk Organik Cair terhadap Pertumbuhan Vegetatif dan Generatif Tanaman Cabai Rawit (Capsicum frutescens L.). Jurnal Agroekoteknologi, 9(2), 123–130.
Hartatik, Wiwik, dan Setyorini, D. (2015). Pemanfaatan Pupuk Organik untuk Meningkatkan Kesuburan Tanah dan Kualitas Tanaman . Badan Penelitian dan Pengembangan Pertanian.
Pratama, C. A., Kesumawati, N., Harini, R., Oktavidiati, E., dan Jafrizal. (2024). Respon pemberian berbagai konsentrasi pupuk organik cair komersil dan dosis pupuk kandang kambing terhadap pertumbuhan dan hasil tanaman pakcoy (Brassica rapa L.). Skripsi. Fakultas Pertanian dan Peternakan, Universitas Muhammadiyah. Bengkulu.
Prizal, R. M., dan Nurbaiti, N. (2017). Pengaruh Pemberian Pupuk Organik Cair terhadap Pertumbuhan dan Produksi Tanaman Pakcoy (Brassica Rapa L.). Jurnal Online Mahasiswa Fakultas Pertanian Universitas Riau. 4 (2), 1-9
Putra, A.A.G., Karnata, I.N., dan Winten, K.T.1. 2022. Pemberian Pupuk UreapadaTanaman Kangkung Darat (Ipomoea reptans Poir) Dengan Jarak TanamYangBerbeda. Jurnal Ganec Swara, 16(1), 1297-1305.
Ratriyanto, A. Widyawati, S, D. Suprayogi, Wara, P.S. Prastowo S. Widyas, N. (2019). Pembuatan Pupuk Organik dari Kotoran Ternak untuk Meningkatkan Produksi Pertanian. Jurnal SEMAR. 8(1): 9–13.
Roidi, A. A. (2016). Pengaruh Pemberian Pupuk Hayati Daun Lamtoro (Leucaena leucocephala) Terhadap Pertumbuhan Dan Produktivitas Tanaman Sawi Pakcoy. Skripsi. Fakultas Keguruan dan Ilmu Pendidikan Universitas Sanata Dharma.
Sari, D. P., Nugroho, A., dan Widodo, Y. (2021). Pengaruh konsentrasi pupuk organik cair terhadap pertumbuhan dan hasil tanaman sawi (Brassica juncea L.). Jurnal Hortikultura Indonesia, 12(2), 85–92.
Suhartini, S., Lestari, A. P., dan Kurniawan, D. (2020). Respon pertumbuhan beberapa varietas pakcoy (Brassica rapa L.) terhadap lingkungan tumbuh yang berbeda. Jurnal Agronomi Indonesia, 48(2), 167–174.
Suryati, M. W Mellyssa, Fakhrur Razi, dan Raisah Hayati. (2019). Pemanfaatan Limbah Air Kelapa sebagai Pupuk Organik Cair. Prosiding Seminar Nasional Politeknik Negeri Lhokseumawe: 3 (1): 58-61.
Tanjung, Sabdinsyam. (2016). Pembuatan dan Pengujian Tiga Jenis Pupuk Organik Cair terhadap Varietas Tanaman Sawi (Brassica rapa L.). Skripsi. Universitas Muhammadiyah Malang. Malang.
Triana, A.N., Faozi, K., dan Beganda. (2020). Pengaruh Kemiringan Pipa terhadap Pertumbuhan dan Hasil Tiga Varietas Pakcoy (Brassica rapa L.) pada Sistem Hidroponik NFT (Nutrient Film Technique). AGRIVET. Vol. 26 (2): 25- 33
Wisanggeni, B. (2024). POC Infarm. https://bambangwisanggeni. wordpress.com, [diakses 4 Juni 2025]
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Rani Seftiani, Alfu Laila, Julio Eiffelt Rossaffelt Rumbiak, Endang Sulistyorini

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.


















