Pelealu, Johanis J, Indonesia

• JURNAL BIOS LOGOS Vol. 8 No. 2 (2018): JURNAL BIOSLOGOS - Articles
  Isolasi dan identifikasi bakteri asam laktat hasil fermentasi kol merah (Brassica oleracea L.) sebagai probiotik potensial (Isolation and identification lactic acid bacteria from red cabbage (Brassica oleracea L.) fermentation as potential probiotic)
  Abstract  PDF
• JURNAL BIOS LOGOS Vol. 7 No. 2 (2017): JURNAL BIOSLOGOS - Articles
  Analisis Bakteri secara Kuantitatif pada Jajanan Kue Ku di Pasar Tradisional Bersehati Kota Manado (Quantitative Bacterial Analysis of “Kue Ku†in Bersehati Traditional Market Manado City)
  Abstract  PDF
• JURNAL BIOS LOGOS Vol. 5 No. 1 (2015): JURNAL BIOSLOGOS - Articles
  Kepadatan Cacing Tanah pada Lahan Pertanian Tomat Terpapar Pestisida di Desa Ampreng, Kecamatan Langowan Barat - Provinsi Sulawesi Utara (Earthworm Density in Tomato Farming Exposed to Pesticides at Ampreng Village, Langowan Barat Sub District – North S
  Abstract  PDF