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Found 2 items.
  • EFEK PEMANGGANGAN TERHADAP AKTIVITAS ANTIOKSIDAN DAN KANDUNGAN FENOLIK DARI JAGUNG MANADO KUNING

    Putri Utami Kiay Demak, Edi Suryanto, Julius Pontoh
  • AKTIVITAS ANTIOKSIDAN DARI SANTAN KELAPA DI SULAWESI UTARA

    Reyhan Muchsin, Feti Fatimah, Johnly A. Rorong
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Akreditasi

CHEMISTRY PROGRESS Terakreditasi Peringkat 4

 

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Keywords

Ag Antibakteri Antioksidan Biji jagung CoFe2O4 DPPH Karakterisasi aktivitas antioksidan antibakteri antioksidan daging buah pala fenolik fitokimia fotodegradasi fraksi kitosan kromatografi gas lemon cui methylene blue nanopartikel serat pangan

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